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lauralee

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Member Since: Dec. 2007

Cooking Level: Not Rated

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Recipe Box 503 recipes

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Title
Type
Overall Rating
Member Rating

Escarole and Beans
By: KristaP
Kitchen Approved

Restaurant-Style Coleslaw I
By: Marsha
Kitchen Approved

Baby Spinach Omelet
By: HOLLYJUNE
Kitchen Approved

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Recipe Reviews 6 reviews

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Blackened Salmon Fillets

Very good!

0 users found this review helpful

Reviewed On: May 31, 2012

Baked Coconut Shrimp

These were wonderful the only thing I added was about a 1/2 cup of panko bread crumbs and cooked them on a cookie sheet with a rack. I made a dipping sauce with 1 cup sour cream 1/4 cup crushed pineapple and 1/2 cup pina colda drink mix.

2 users found this review helpful

Reviewed On: Nov. 8, 2011

New Orleans Stuffed Artichokes

I love this recipe - I use this though for four not ten artichokes and I really didn't change anything except for the anchovies I used one 2.oz can with capers and I take the choke out after boiling but before stuffing. I am very generous in stuffing, I make sure and stuff every leaf. very delicious

15 users found this review helpful

Reviewed On: May 14, 2010

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