Katrina Recipe Reviews (Pg. 1) - Allrecipes.com (10221033)

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Cool Cucumber Salad

Reviewed: May 6, 2013
This was a great fast cucumber salad that was really easy to whip up.
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2 users found this review helpful

Chantal's New York Cheesecake

Reviewed: Mar. 10, 2012
A perfect plain cheesecake!
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1 user found this review helpful

Caesar Salad Supreme

Reviewed: Feb. 25, 2012
My husband loves this dressing! It really is so good! I never have anchovy fillets on hand when I want to make this, so I've made it without and it's still great!
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2 users found this review helpful

Overnight Cinnamon Rolls I

Reviewed: Feb. 25, 2012
These were good, but not amazing. The making the night before was a plus, but they need more gooeyness in the middle.
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2 users found this review helpful

Extreme Chocolate Cake

Reviewed: Feb. 25, 2012
Really really good!
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1 user found this review helpful

Scalloped Potatoes and Onions

Reviewed: Feb. 25, 2012
Loved these! Classic and really good!
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1 user found this review helpful

German Sweet Chocolate Cake I

Reviewed: Feb. 25, 2012
I made this for my husband's birthday and it was a success! He loved it! It was so good! A keeper!!!
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2 users found this review helpful

Slow Cooker Carnitas

Reviewed: Feb. 25, 2012
One word, AMAZING! This was sooo good. My husband LOVED it, and we both ate more than we should have. It turned out so tender! The spices could have been a little stronger, but adding some salt when it was finished helped with that. Definitely a keeper!
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5 users found this review helpful

Yum Yum Sauce

Reviewed: Jan. 18, 2012
This yummy sauce is so good!! We had it with a few Asian meals and now I don't think we will be able to go without it!
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5 users found this review helpful

Cobb Sandwich

Reviewed: Jan. 17, 2012
I really really enjoyed this sandwich. It had so many flavors going on, it was great!
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1 user found this review helpful

Oh-So-Good Chicken

Reviewed: Dec. 5, 2011
My husband loves this dish! My 3 year old on the other hand, isn't so fond of it. It might because of the salsa I used which was a little spicy.
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2 users found this review helpful

Wisconsin Native's Beer Cheese Soup

Reviewed: Dec. 2, 2011
This soup is super good! We don't add the popcorn though. Definitely a keeper as is.
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2 users found this review helpful

Caramelized Spicy Pumpkin Seeds

Reviewed: Nov. 16, 2011
Love these! Soo good!
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2 users found this review helpful

Bacon Appetizer Crescents

Reviewed: Aug. 22, 2011
Yeah, couldn't stop eating these!! I did saute onions in the bacon grease after frying the bacon. And I found flavored cream cheese instead of adding parsley to regular cream cheese. So amazingly good!
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4 users found this review helpful

Drop Biscuits and Gravy

Reviewed: Aug. 22, 2011
This was soooo good! My husband loved it! It hit the spot and was just what I wanted in a sausage gravy. I think I might have added a bit more pepper just to suit my taste.
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1 user found this review helpful

Baron's Blackberry Cobbler

Reviewed: Aug. 22, 2011
This was good, but my only complaint is that the fruity layer was not sweet enough. I'm not sure if it was the berries that I got or what, but we ending up adding more sugar on top of it before eating it. The cakey part on top was really good and I would like to try and use that on some other fruits.
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1 user found this review helpful

Breakfast Casserole

Reviewed: Aug. 22, 2011
I made this exactly as written and it was so good. I wasn't sure about slices of bread in it, but it gave it a good texture that it needed as a casserole. I will be making this over and over again.
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2 users found this review helpful

Cinnamon Rolls II

Reviewed: Aug. 22, 2011
These were awesome. I made half in a thin dark metal 9x13 pan and the others in a glass 9x13 pan. The ones in the metal pan were perfect! The ones I made in the glass pan didn't finish cooking on the bottom, not sure why. But the taste was amazing! I did make this the night before I wanted them. I made the dough, roll them up, cut them and stuck them in the pans, then in the morning sat them out, let them rise, and then baked them. Turned out great!!
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2 users found this review helpful

Red Garlic Mashed Potatoes

Reviewed: Aug. 22, 2011
These were good, but still needed more garlic and salt to actually be called garlic mashed potatoes. I went with what other people said and didn't even try adding the sugar.
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1 user found this review helpful

English Muffins

Reviewed: Aug. 22, 2011
Loved this recipe! They were so good! The taste is right on, even tho the texture is a bit different than the store bought ones. I made mine in a skillet and both turned out great. The ones in the oven I did at 375 for about 8 minutes on each side. The only difference was that the ones in the skillet got more of a nice brown on the outside, the ones in the oven barely got any color on the outside. But the taste was the same.
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3 users found this review helpful

Displaying results 1-20 (of 36) reviews
 
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