I'm a 30 Something, University educated woman, embarking on a career change. I'm looking into culinary schools and the possibility of becoming a professional chef.
My favorite things to cook
Comfort food, pasta with homemade sauces, and anything BBq! I'm also a dynamite baker, having learned to bake at my grandmother's knee when I was 5 years old.
My favorite family cooking traditions
Along with my Grandma, my mom has been my greatest kitchen influence. My favourite tradition is spending Sundays in the kitchen with my mom, baking up a storm and preparing a traditional Sunday family dinner. It is something we have done since I was very young, and still do today.
My cooking triumphs
I mastered the art of Angelfood and Chiffon when I was only 10 years old.
My cooking tragedies
To this day, I can't seem to manage Yorkshire Pudding!!