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The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.

Fettuccini with Salsa Cruda and Feta

Reviewed: Feb. 20, 2001
I made this last night for my boyfriend and I and we both loved it! Its gorgeous and refreshing as you have a cold salad 'sauce' on a bed of warm pasta, beautiful! By the way, we couldn't get hold of fettucini so we used fresh egg fusilli which was very tasty!
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