luv2cook Profile - (10216114)

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Living In: Barrington, New Hampshire, USA
Member Since: Nov. 2007
Cooking Level: Expert
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Recipe Reviews 11 reviews
Campbell's Kitchen Creamy Chicken Enchiladas
I give it 5 stars simply because it was tasty, everyone enjoyed it and most was QUICK! I have made several different enchilada recipes and while they are good none are as easy as this one. Very kid picky eaters even asked for seconds which is rare in this house.

1 user found this review helpful
Reviewed On: Nov. 7, 2008
Baked Haddock
So, I had never cooked fish before (weird I know). However, I had my grandfather and a few family members over for dinner and fish is my grandfathers favorite, so I decided to make it happen. This recipe was so easy to make it was almost foolproof. I used shredded parmesan and added some salt and pepper to the bread crumb mixture. I also squeezed on some fresh lemon after the milk but before dipping in the crumbs. It was such a hit there were no leftovers, even my one year old devored it. Thanks for the recipe.

2 users found this review helpful
Reviewed On: May 9, 2008
Old-Fashioned Potato Soup
I love this recipe. I have made it many times. The only advice that I can offer is if using dried thyme make sure you us the exact measurement don't just guess, if you use too much it will make the soup taste strange, I often use fresh thyme with great success. I like to add more carrots than the soup calls for to add color. Great recipe, definately helps warm up a cold winter night.

2 users found this review helpful
Reviewed On: Apr. 9, 2008

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