Sue Poindexter Altop Recipe Reviews (Pg. 1) - Allrecipes.com (10215306)

cook's profile

Sue Poindexter Altop

Reviews

Menus

 
View All Reviews Learn more

Broccoli and Cheese Brunch Casserole

Reviewed: Jan. 5, 2009
I made this with and without the sausage. BOTH WERE AWESOME. The changes I made in the recipe were, fresh par-steamed brocolli, coursely cut black olives. I added 1/3 C fresh parmesan. 2 cloves minced garlic. I used ground sea salt. I tossed cut up roma's in a hefty T of Johnny's Garlic Spread seasoning, added about 8 dashes of Tobasco sauce and few hefty dashes of Mrs. Dash seasoning. THIS WAS A HUGE HIT with our Christmas morning brunch. I would make it again. LOVED IT. Freezes well.
Was this review helpful? [ YES ]
0 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Speedy Weeknight Meals
Speedy Weeknight Meals

We’ll help you get dinner on the table in no time flat.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

New! Free Menus
New! Free Menus

Now you can try Menu Planner free. Start your 30-day trial today.

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States