Madeline And Wesley Profile - (10214809)

cook's profile

Madeline And Wesley

Madeline And Wesley
Home Town:
Living In: Dayton, Ohio, USA
Member Since: Dec. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Low Carb, Healthy, Quick & Easy
Hobbies: Knitting, Sewing, Walking, Photography, Reading Books, Music
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About this Cook
We are getting married in September 2010. We love to cook and are trying our hardest to use coupons and home cooking methods to decrease our spending!
My favorite things to cook
Enchiladas, Mahi Mahi, Anything on the grill, Pasta
My favorite family cooking traditions
We always have tons of seafood at Thanksgiving. Crab legs, smoked salmon, shrimp, and sometimes sushi! Then we have 3 turkeys, all cooked different ways, one's smoked, one's deep-fried, and one is baked!!
Recipe Reviews 2 reviews
Robin's Peanut Butter Cookies
Very easy recipe. I added about 1/4 cup vanilla flavored chocolate chips and chopped pecans (I was cleaning out my baking cupboard). The cookies looked awesome when I took them out of the oven. 8 minutes was long enough on the middle rack. Any racks lower than that will burn the bottom without cooking the tops. Be careful. I spooned mine into 1.5 inch balls to make 2.5 inch cookies. Don't forget the signature fork marks on the top! The recipe only made 25 cookies, but I probably made mine bigger than the original recipe poster. Overall the cookies got a huge thumbs up from my husband who taste tests all of my baking adventures. Well done! Thanks for sharing!

11 users found this review helpful
Reviewed On: Nov. 13, 2010
Ginger Glazed Mahi Mahi
I love this dish. My roommates, who hate fish, loved this dinner. It's been weeks and I'm dying to make it again!! I would recommend making more marinade for extra sauce also, but this was just amazing.

0 users found this review helpful
Reviewed On: Dec. 24, 2007

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