shauna88 Recipe Reviews (Pg. 1) - Allrecipes.com (10213852)

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Basic Buttermilk Muffins

Reviewed: Nov. 7, 2011
This is a great base! I prefer using whole wheat flour so I used 2 cups. And I switched out the white sugar for cane sugar. 1 tsp of cinnamon. 1 cup of blueberries and 1/2 a cup of chopped pecans. They turned out moist and delicious! Cant wait to try with other fruit! Thanks DCKatie!
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7 users found this review helpful

Vegetarian Meatloaf

Reviewed: Dec. 14, 2010
This was definately interesting.. my very pro-meat bf had asked for meatloaf, and since I dont cook meat this was a compromise. I used the Canadian version of veggie ground that I have access to called "st. yves", it turned out with a nice flavour but I would finely chop the vegetables in the future... I made it with mashed potatoes and beans... I think next time Ill stick with shepherds pie.
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3 users found this review helpful

Banana Split Bread

Reviewed: Dec. 14, 2010
I love this recipe and I use it all the time. I prefer less chocolate chips because I find it overwhelms the taste. I like to put a brown sugar and water mixture on the top(3:1) with extra nuts for a sweet crunch.
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7 users found this review helpful

Pasta Pomodoro

Reviewed: Jul. 23, 2008
I really love this recipe, I usually opt for half vegetable broth and half white wine instead of beef (easy vegetarian change) I also add mushrooms, they pick up the taste wonderfully and add another serving of veggies! Definately try it!
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3 users found this review helpful

 
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