ParkerLM6 Recipe Reviews (Pg. 1) - Allrecipes.com (10212089)

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Double Tomato Bruschetta

Reviewed: May 9, 2011
Yummy! The sun-dried tomatoes make it stand out from other recipes I've tried. I added some onion, but otherwise followed the recipe exactly.
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4 users found this review helpful

Pumpkin Spice Bread

Reviewed: Nov. 17, 2011
Delicious! Very moist and full of flavor. I didn't change a thing.
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3 users found this review helpful

Scrumptious Salisbury Steak in Mushroom Gravy

Reviewed: Apr. 12, 2011
I've tried a couple of salisbury steak recipes on this site and this one is by far everyones favorite. The gravy is what makes it so good I think.
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3 users found this review helpful

Chicken Enchiladas IV

Reviewed: Aug. 29, 2010
Good recipe, but just a tad bland for our tastes so I added a can of green chilies to the mixture along with extra spices. I also used enchilada sauce instead of salsa to top it all off. With the changes I made, we all all loved it and I would give it 5 stars. Definitely a keeper, and I'll make it again.
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3 users found this review helpful

My Crab Cakes

Reviewed: Jul. 19, 2010
Very very tasty and so easy to make. I followed the recipe exactly and my family loved it. The only change I may make next time is adding more crackers to the mix as it was on the wet side, but that's just a matter of personal taste. Will definitely keep this one and make again.
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2 users found this review helpful

White Cheese Chicken Lasagna

Reviewed: Jul. 12, 2010
This was ok, but probably won't make it again. We thought it lacked in flavor. The sauce was rich and looked delicious though. Maybe I could try more herbs and spaces.
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2 users found this review helpful

Irish Cream Creme Brulee

Reviewed: Dec. 1, 2009
Sooooo good!! I've never attempted creme brulee before and I was a little timid about it. It was so easy. The Irish Cream gave it a wonderful flavor. I will definitely be making this one again!
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2 users found this review helpful

Different Chicken Cordon Bleu

Reviewed: Sep. 26, 2009
My family enjoyed this recipe. I didn't care for it as much as they did it seems, but I will probably still make it again as it was very simple.
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2 users found this review helpful

Chocolate Crinkles II

Reviewed: Nov. 30, 2010
Soo good! My son described them as little brownies which is pretty accurate. Very soft and moist. Will definitely make again.
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1 user found this review helpful

Chicken Noodle Casserole I

Reviewed: Jul. 31, 2010
Very flavorful! I made the recipe as written and it was a huge hit with the entire family. This was easy to make, and very filling. I have a feeling this will become a regular in our house. Would be so easy to throw in some veges also.
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1 user found this review helpful

Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Jul. 12, 2010
Just made these with the kids. Big hit! Of course my kids would eat anything with a chocolate chip in it, but I actually really liked these too. I've always used the Nestle Toll House recipe but I've never really enjoyed the cake like texture of those. These bake up thinner, crispier on the outside, chewy on the inside. Love that! I'll save this one.
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1 user found this review helpful

Awesome Pasta Salad

Reviewed: Jul. 12, 2010
Very good salad...everyone loved it. I added more veges, and used less meat, but that's the great thing about these kinds of salads. You can alter to suit your own tastes.
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1 user found this review helpful

Cranberry Sauce

Reviewed: Dec. 1, 2009
My family loved this. My husband told me to never buy the canned again. I did cut down on the liquid some since others said it was a little runny. Came out perfectly...will definitely make this for Christmas this year.
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1 user found this review helpful

Newport Clam Chowder

Reviewed: Nov. 12, 2009
Very tasty! My grocery store only had 3 jars of clam juice, so I substituted chicken broth for the rest. Also, used 4 cans of clams as fresh are not available here. I did add a few pieces of crumbled up bacon at the end, and it was fabulous. It did come out a little thinner than I would like, so I may try to thicken it up next time. Didn't affect the flavor at all though. Still delicious. Makes a lot, so I was able to freeze some for another day!
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1 user found this review helpful

Bread Machine Rolls

Reviewed: Apr. 30, 2009
A favorite in our house! I make these often. I don't keep powdered milk on hand, so like a previous person suggested, I decrease the water to 3/4 cup and use 1/4 cup of regular milk. Delicious!
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1 user found this review helpful

Flatlander Chili

Reviewed: Mar. 9, 2009
This chili recipe is the only one I use now. Everyone loves it. I don't change a thing.
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1 user found this review helpful

Artichoke Chicken

Reviewed: Feb. 5, 2009
Love it! I've made this recipe about 6 times now and it is still a favorite. I don't make any changes except the artichokes I use are marinted.
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1 user found this review helpful

 
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