rebs138 Profile - (10210055)

cook's profile


Home Town:
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Member Since: Nov. 2007
Cooking Level: Expert
Cooking Interests: Baking, Indian, Vegetarian, Dessert
Hobbies: Sewing, Gardening, Walking, Music, Painting/Drawing, Wine Tasting
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Pumpkin Cheesecake
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Recipe Reviews 7 reviews
Lord Baltimore Cake
Rating the cake, not the frosting. This cake was good, but not fantastic. I baked it on a Thursday, wrapped in plastic overnight then layered, filled, frosted and covered in marshmallow fondant on Friday, assembled the tiered cake and served on Saturday. On Thursday and Friday it was very moist, but had dried out considerable by Saturday. It was rather crumbly on both Friday and Saturday and did turn out a bit more dense than I was hoping even though I used a good cake flour and did not over beat. I would make this cake again, but may fuss around with the ingredients a bit. It is a great egg yolk sink when you have them left over from making meringue (or swiss meringue buttercream frosting, yummm). The flavor was very good.

3 users found this review helpful
Reviewed On: Jul. 30, 2011
Coconut Cream Cake I
I was so disappointed after reading all the great reviews. There was absolutley nothing special about this cake! It tasted exactly like what it was... a box mix with syrup poured over it. Was it "bad"? No, but it wasn't fooling anyone either. And it surely wasn't worth the 4 dollar can of coconut cream. Won't be making this one again.

2 users found this review helpful
Reviewed On: Mar. 26, 2009
Banana Date Flaxseed Bread
Very delicious... and pretty guilt free :) Followed the directions exactly except did not add dates. Mine took exactly 60 minutes to bake and came out perfect!

0 users found this review helpful
Reviewed On: Nov. 30, 2008

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