I absolutely love this recipe. I was first introduced to it by my sister after she made them one night when I was over for dinner. They are absolutely delicious. Of course, I was a bit apprehensive about the texture of the onion soup mix being too much for the meatball, but it actually worked well. I have to admit, while this recipe is great on its own, I did make a few changes. I used bread crumbs instead of the white bread slices called for, and I also added some Honey Barbecue sauce to the recipe, which I think gave the sauce a little something extra.
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4 users found this review helpful
I absolutely love this recipe. I was first introduced to it by my sister after she made them...