colormebeth Profile - (10209027)

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Recipe Reviews 5 reviews
Amish Slaw
Very tasty. Sweet n Sour. I had home grown veggies that I added to it, red, yellow and green bell peppers sliced very thin, shredded zuchinni, red onion. I was in a time crunch so I didn't boil the dressing. Just mixed all of the sugar and vinegar until sugar was disolved and, after all the spices were added, wisked vigorously as I drizzled in the oil so it all emulsified. We could have used about 1/2 of the dressing so I'll cut way back next time. Everyone loved it. It's a keeper!

0 users found this review helpful
Reviewed On: Jun. 16, 2013
Amish Casserole
This wasnt bad, just strange. I put in about half the sugar and it was still way too sweet. Like cheap sloppy joes. I think it would be better with a touch of mustard, onion and real cheddar cheese. You could even add beans to stretch it and punch up the protein.

0 users found this review helpful
Reviewed On: May 31, 2013
Easy Apple Coleslaw
Very sweet/tart. Wonderful. Left out the red pepper. The dressing ingredients make the cabbage sweat so the volume of finished salad decreases by almost half when it's had time to chill. Swims in a puddle of dressing. The only change I would make is to allow time to drain it through a colandar before serving next time.

6 users found this review helpful
Reviewed On: Jan. 8, 2012

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