VERY yummy! My husband thought this was wonderful! The recipe was soo easy too! I actually tripled the ingredients for the glaze- I put the ribs in the oven right away, mixed the glaze and then did a thorough glazing after the mixture was done. After about an hour I pulled the ribs out of the oven, drained the liquid from the bottom and then smothered on some more glaze. When there was about 15 min left in cooking time I added some more glaze mixture. YUM!
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VERY yummy! My husband thought this was wonderful! The recipe was soo easy too! I actually...