Kelly Profile - (10208594)

cook's profile


Home Town: Clinton, Connecticut, USA
Living In: Cheshire, Connecticut, USA
Member Since: Nov. 2007
Cooking Level: Intermediate
Cooking Interests: Indian, Italian, Nouvelle, Middle Eastern, Mediterranean, Healthy, Vegetarian, Quick & Easy, Gourmet
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 15 reviews
Maple Dill Carrots
This is the best way to have cooked carrots! My family loved them. I used dry dill and not quite as much butter.

1 user found this review helpful
Reviewed On: Jan. 30, 2008
House Fried Rice
Easy and delicious. My kids and husband enjoyed this, I didn't have any meat so I just used shrimp and added some powdered ginger to spice it up a little.

0 users found this review helpful
Reviewed On: Jan. 30, 2008
Beaker's Vegetable Barley Soup
This was easy and very good. I used crushed tomatoes instead of chopped and vegetable boullion cubes because that's what I had on hand. My kids really liked it too.

0 users found this review helpful
Reviewed On: Jan. 27, 2008

In Season

Hop On Easter
Hop On Easter

Recipes for baked ham, deviled eggs, and oh-so-cute treats.

Fresh Spring Recipes
Fresh Spring Recipes

The best ways to enjoy what’s in season right now.

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States