truckersmom Recipe Reviews (Pg. 1) - (10208251)

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Make Ahead Pie Crusts

Reviewed: Dec. 5, 2012
I am on my second batch now only because I have time to. I made a batch June 29th of this year and ran out ( not knowing my other half was using them for his before Thanksgiving. I had to get store bought for the last pie. I am glad in a way that happened as it showed me the BIG difference in taste & texture. SUPERMOMOF4's was by far better all around.The store bought came out doughy tasting even though it was cooked the same way as this recipe. SUPERMOF4'S was flaky and had a wonderful taste(all I had was reg. Sprite). I did some balls but also put them right into a pie pan and froze them.(so much easier & quicker to making pies). I used my Foodsaver to vacuum seal it. Everyone mentioned how light and flaky the crust was. This is my pie crust from now on. Thank you SUPERMOMF4 for sharing this.
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