cookie_cooker Profile - (10208227)

cook's profile


Home Town: Boise, Idaho, USA
Living In:
Member Since: Nov. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Asian, Mexican, Indian, Italian, Vegetarian, Dessert, Quick & Easy
Hobbies: Scrapbooking, Gardening, Walking, Reading Books, Music, Painting/Drawing
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About this Cook
My favorite things to cook
Soups, cookies, vegetable main dishes, spicy stuff, anything I can double the cheese on, anything cream cheese based, and food with ingrediants I've never heard of before. I refuse to touch raw meat so I tend to stay pretty healthy besides dessert!
My favorite family cooking traditions
Making rice pudding with my mom every year. It's the most time intensive recipe I've ever seen (it takes 2 hours!), but it's amazing!
My cooking triumphs
I hosted Thanksgiving dinner last year (2009). It was a lot of fun and everything turned out great. I'd never cooked meat before so a 20 pouund turkey seemed a little daunting at first :o)
My cooking tragedies
Forgetting to check the oven before I turned it on as a teenager. I destroyed a fair amount of my parent's tupperware that way.
Recipe Reviews 138 reviews
Easy Decadent Truffles
Ridiculously easy! But very time consuming!! I made one batch and split into different variations. My favorite was white chocolate chips with orange extract dipped in dark chocolate. I tried to make as written, but was too messy and time consuming. So after a few, I stuck the bowl back in the fridge and refrigerated for 20 minutes then I dropped spoonfuls onto waxed paper and froze for an hour. Then rolled into balls. So much easier!!

1 user found this review helpful
Reviewed On: Jan. 3, 2015
Swiss Chard Sauteed with Lime
A little bland. I still like lemon better with chard. Would make again with some garlic, onion, and lemon with the lime.

1 user found this review helpful
Reviewed On: Jan. 3, 2015
(Gluten Free) Magic Cookie Bars
Sticky, but delicious. I think a lot of gluten free stuff is good for being gluten free, but not by "normal" standards. But this is yummy by all standards :)

0 users found this review helpful
Reviewed On: Jan. 3, 2015

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