minky410 Recipe Reviews (Pg. 1) - Allrecipes.com (10207959)

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Chicken Pot Pie on the Run

Reviewed: Feb. 9, 2011
Oh my goodness! I made this exactly as written, and it was fantastic! I did add some sliced canned potatoes, and it really made it great. This is going to be a staple in my house from now on! I think next time, I will use some cream of mushroom with the cream of chicken, to give added flavor. I also used a pie crust on the bottom, as well as the top, and it made it so much better. I used leftover rotisserie chicken, and it was delicious. GREAT RECIPE!!! Thanks!
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11 users found this review helpful

Sheri's Fun Fruit Turkey

Reviewed: Jan. 5, 2011
So cute! I made this for my son's Christmas party at school, and it was a hit with the kids and the teachers. Thanks for the great idea!
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10 users found this review helpful

My Chili

Reviewed: Jan. 5, 2011
I made this recipe exactly as written (it gets annoying when people rate recipes and don't make it exactly as it's written). Anyway, it turned out great! It was great tasting, but a little soupy. Next time I will: add more beans and some Velveeta cheese. I also chopped the stewed tomatoes, but they were still a little large, so I will chop them smaller next time. Overall, a good recipe, and I will definitely make it again!
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10 users found this review helpful

Simple Ranchy Breaded Fish Fillets

Reviewed: Mar. 26, 2011
I made this recipe exactly as written here. While the taste was excellent, I found the breading to be flaky, and it basically fell off of the fish as I cooked it. Next time, I may try to flour the fish, or bake it instead of using a skillet. I will make it again, though! I wouldn't change the flavor at all!
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8 users found this review helpful

Baked Spaghetti

Reviewed: Feb. 9, 2011
Made exactly as written and it was great! Served a crowd and still had leftovers the next day. I would recommend just skipping the ricotta/cottage cheese and using mozzarella and Parmesan instead. It makes it easier, and still tastes great. I will make it again!
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5 users found this review helpful

Best Ever Split Pea

Reviewed: Jan. 14, 2012
I used a hambone in the soup. It was delicious!
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4 users found this review helpful

Tasty Green Beans

Reviewed: Aug. 3, 2011
These were good. I made them just as written, and I think there was too much soy sauce. I will make them again, but with less soy sauce. The garlic was a nice touch!
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4 users found this review helpful

Tasty Tuna Pasta

Reviewed: Feb. 9, 2011
I used bowtie instead of fettuccine, and I think I would try this again, but it's a little bland. But, that's actually good in our house, because of picky eaters.
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4 users found this review helpful

Ham Tetrazzini

Reviewed: Jan. 16, 2011
Made exactly as written, this recipe is good, but a little bland. I added minced garlic with the onion and sauteed. I also used a "fiesta blend" cheese and added grated Parmesan. I omitted the pimento peppers, and added dried parsley, instead of fresh. With these modifications, we really enjoyed it and I will definitely make this again! My picky son even enjoyed it!
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4 users found this review helpful

Campbell's® Green Bean Casserole

Reviewed: Jan. 6, 2011
I make exactly as written, and my family loves it. It's a staple for the holidays!
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4 users found this review helpful

Mild Cheesy Chicken Enchiladas

Reviewed: Jan. 6, 2011
This is a delicious recipe! I made it the first time exactly as written, and it was great! The next time, I did tweak it a little. Here's what I did: I used a "fiesta blend" shredded cheese, instead of just plain cheddar, and instead of chopped tomatoes, I used medium salsa. For a milder version, as the recipe states, you could just use the plain tomatoes, or mild salsa. Great recipe, and my family loves it!
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4 users found this review helpful

Golden Potato Soup

Reviewed: Feb. 16, 2012
Made as written, except I didn't have bouillon so I used chicken stock. It was so yummy...my kids even had seconds!
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3 users found this review helpful

The Best Banana Pudding

Reviewed: Jul. 14, 2011
So good! I made it exactly as written (except for the 14 bananas...typo?). I used 4 bananas. It was delicious! Our guests took some home with them! There was none left at the end of the night. GREAT!
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3 users found this review helpful

Deviled Eggs II

Reviewed: May 5, 2011
Too much mustard. Next time I will use less, and I think it will be better. Great standard deviled egg recipe.
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3 users found this review helpful

Oven Roasted Red Potatoes

Reviewed: Jan. 6, 2011
Love this recipe. I make exactly as written, and it's great!
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3 users found this review helpful

Easy Chicken Rice Casserole

Reviewed: Jan. 6, 2011
It's an easy recipe, but a bit bland. I make it exactly as written, and it could use something. BUT, I will say that if made exactly as written, it's a GREAT recipe for someone under the weather, or craving something simple and comforting.
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3 users found this review helpful

Rempel Family Meatloaf

Reviewed: Jan. 6, 2011
I wish I could give this recipe more stars! This is my favorite recipe I have found on this site so far. I make it exactly as written, and I wouldn't change a thing! My family actually loves this meatloaf recipe! I make it at least twice or three times a month. :)
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3 users found this review helpful

Hash Brown Egg Bake

Reviewed: Jan. 6, 2011
I made this recipe exactly as written. It turned out good, but a little bland. Next time, I will add some spices or something else to liven it up. Overall, my family liked it, but it's not at the top of the list when making my weekly meal plan.
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3 users found this review helpful

Slow Cooker Beef Vegetable Soup

Reviewed: Jan. 5, 2011
I made this recipe exactly as written. It was so tasty! It's very easy to make and that is a plus for a busy mom. I will make this over and over again!
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3 users found this review helpful

Toasted Garlic Bread

Reviewed: Feb. 16, 2012
This is my new go-to garlic bread! It's soooo good!
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2 users found this review helpful

Displaying results 1-20 (of 33) reviews
 
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