Erin Recipe Reviews (Pg. 1) - Allrecipes.com (10206457)

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Sweet Minglers

Reviewed: Dec. 19, 2007
I like to use Crispix when making these. They come out evenly coated and with just the right ratio of chocolate and cereal.
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Balsamic Cream Sauce

Reviewed: Mar. 26, 2011
This was really good. I had to sub milk for cream, but turned out really yummy. Served over homemade pierogies and baked chicken. Next time I will cut this recipe in half. I made a LOT and a little goes a long way!
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Tzatziki Sauce II

Reviewed: Apr. 20, 2011
I made this exactly as the recipe says. I used Greek yogurt, and drained it for a couple of hours and it turned out really thick.I think next time I won't drain it so much and I'll cut back on the mint a little (like half). Otherwise it was really tasty and went well with the Traditional Gyro Meat (delicious!!) and Peppy's Pitas (perfect)--both of which I found on this site. Definitely will make again!!
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Traditional Gyro Meat

Reviewed: Apr. 20, 2011
This is EXACTLY what I was looking for!! I made Peppy's Pita and Tzatziki Sauce II from this site. Kinda a lot of work for a gyro, but it was SO worth it! I let the leftovers cool overnight in the fridge and portioned out meat and pitas into freezer bags for future meals. DEFINITELY will make again! Thank you for the amazing recipe!!
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4 users found this review helpful

Bacon Ranch Pea Salad

Reviewed: Apr. 20, 2011
More bacon. That is all.
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Faux-reo Filling

Reviewed: May 18, 2011
These were perfect. YUM
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Faux-reos

Reviewed: May 18, 2011
MMMMMmmmmmmmm
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Best Chocolate Chip Cookies

Reviewed: Sep. 3, 2011
I don't like nuts so i didn't put nuts in em, and they were perfect!
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1 user found this review helpful

Starr's Savory Meatballs

Reviewed: Oct. 16, 2011
These were so good. I forgot to put the bread crumbs in. They were still really good, but fell apart when we reheated them. Also made them much smaller
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Kate's Light n' Fluffy Buttermilk and Chocolate Chip Waffles

Reviewed: Jan. 13, 2012
These were great! As is.
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Breaded Parmesan Ranch Chicken

Reviewed: Oct. 10, 2012
Made this with panko instead, cuz that's what I had. REALLY good and super easy. It's a keeper.
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20 users found this review helpful

Chicken Kathleen

Reviewed: May 22, 2013
Gave it 4 stars because this was a great starting point for me. I have gestational diabetes so I really have to watch my carbs, hence all the changes in the recipe. But the finished product was amazing.... Used 1/2 C. minute rice instead. Cooked 1 chicken breast and steamed 1 head broccoli. Mixed chicken, broccoli, rice, 1 can cream of broccoli soup and 1/2 C. milk together and poured in sprayed baking dish. Sprinkled 1/2 C. cheddar over top, then 1 TB melted butter and a little less than 1/2 C Italian breadcrumbs. Only cooked for 20 minutes (uncovered).
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