Auggie Heaton Recipe Reviews (Pg. 1) - (10206203)

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Auggie Heaton




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Guinness® and Chocolate Cheesecake

Reviewed: Dec. 30, 2009
This was a fun recipe to make. My husband and I tried out our brand new Kitchen Aid mixer on this. We made two cheesecakes. He took one cake to work and we kept one for us at the house. The first one didn't cook all the way in the water bath and it was a really fluffy texture. So for the second one we didn't do the water bath and cooked it for about 15 minutes longer with the door open slightly. It turned out wonderfully. My husband's co-workers ate all of it and several wanted the recipe. It was just really rich and thick. Delicious!!
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Cranberry Cheesecake

Reviewed: Dec. 30, 2009
This was my very first cheesecake that I have ever made. I took it to my family's first annual Christmas Ornament Exchange and it was a HUGE hit!!! Half of my family are VERY picky with their cheesecakes and they all went back for seconds. We ran out of cheesecake way too fast. Next time I will make two. I'll have to. My Uncle said it was the best cheesecake that he had ever had (my Aunt is a professional pastry chef). This was definitely a hit and I have already had requests to bring it to all family functions. I would suggest cooking it the way the recipe calls for, it won't form all the way if you don't.
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Slow Cooker Beef Stroganoff I

Reviewed: Dec. 30, 2009
This was such an easy recipe to follow and cook. My husband and his friend just raved about this one. It felt really good to be able to make a homemade stroganoff that tasted so good!! This is definitely a keeper and will probably be a staple in my house for years to come. I followed the recipe to the letter the first time, I think I may dress it up a bit next time by adding sauteed mushrooms and sour cream.
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