Susie Q's Recipe Reviews (Pg. 1) - (10205868)

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Susie Q's




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Dijon Garlic Salmon

Reviewed: Jan. 3, 2011
I love salmon with Dijon, but if you don't like the heavy flavor of the Dijon I always add a splash of honey to the mustard to take away some of the heavy mustard flavor. I like the idea of making slits in the salmon and putting in a piece of garlic. Too much garlic can be a bit much so just adjust to your taste and the size of the salmon.
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PJ's Sweet Potato Mash

Reviewed: Dec. 11, 2009
Even if you are not a fan of horseradish this dish is outstanding! My girlfriend served it up to me at her house for dinner, I couldn't get enough of them. I was a bit leary how they would taste, but I am game to try most everything. Use less horseradish if you are a bit skidish ... I 've made this recipe twice already, yummmm. Worth trying!
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Pork Tenderloin with Mustard Sauce

Reviewed: Feb. 8, 2008
This recipe is one of the best served with the mustard sauce... if you want a bit of zip I always add a touch of curry! Susie Q
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4 users found this review helpful

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