Luhman Profile - (10205250)

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Recipe Reviews 9 reviews
Pineapple and Pecan Cake
The cake was super bland. I had a feeling it would be so I added about 2 tbsp butter, and 1/4 c brown sugar to the pecans to make a caramel like coating on the nuts, then sprinkled them on top of the cake and half mixed them in before baking. The texture was OK, nice an dense like a carrot cake. Add cinnamon and vanilla and I think it would be good. I also added an extra 4 oz cream cheese, and cup of pwdr sugar to the frosting. I'm glad I did, the extra cream cheese frosting made up for the bland cake!

0 users found this review helpful
Reviewed On: Jul. 6, 2014
Thai Noodle Salad
Love it! We have this once a week! The sauce amazing! I double the noodles, sauce, and use 2lbs of medium sized shrimp. Use fresh garlic, cut the soy sauce by just a bit, and squeeze with fresh lime just before serving. Sub different veggies depending on what you have. yum yum yum!

0 users found this review helpful
Reviewed On: Jun. 10, 2013
Chocolate Sandwich Cookies II
these were way to sweet for my family, so I made a second batch and filled them with ice cream instead. They were an instant hit! My neighbors were coming back days later for more!

1 user found this review helpful
Reviewed On: May 20, 2009

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