JamieC Profile - Allrecipes.com (10204192)

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Member Since: Nov. 2007
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Recipe Reviews 1 review
Melt in Your Mouth Mint Brownies
Ijust made this recipe (after tasting an amazing batch a friend a school made) and it came out great. The frosting is swirled green and brown, just like my friend's. I put the mints in the oven on top of the brownies for the last ten minutes and then spread them over the brownies with a spatula after I took the brownies out. Also, for decoration, I chopped up the extra mints and sprinkled them on top of the frosting when it was almost cool (so they would stick without melting). Hope that helps those of you who had problems with it. I highly recommend this recipe for school or parties!

5 users found this review helpful
Reviewed On: Nov. 21, 2007

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