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Baked Dijon Salmon

Reviewed: Mar. 30, 2009
Followed recipe exactly and it came out perfect.
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Cream of Mushroom Soup II

Reviewed: Mar. 12, 2009
I prepared it in a stock pot and added 1/2 cup of sherry. Like other reviewers, I pureed everything after cooking and used 1/2 cup of butter. Great tasting soup.
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Banana Banana Bread

Reviewed: Jul. 11, 2008
Bread came out pretty good, but I think it would be better with 1/3 to 1/4th cup of oil. I used 3 large bananas and that seemed the right amount.
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Vegetable Meatball Stew

Reviewed: Nov. 20, 2007
Great recipe. It was easy to make and can use with any vegetables on hand. Cook time varies depending on vegetables used.
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6 users found this review helpful

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