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It Won't Last Cake

Reviewed: Dec. 30, 2008
This is THE cake of the year for me-I have made over 15 of these this year. Everyone loves it and I love baking it!! I baked these in loaf pans and gave them out door to door on Christmas eve-I am making my final one of the year tonight for our party. I havn't had one bit of trouble from this cake as other's have with overflowing, but I did read the reviews and maybe headed that problem off. I don't even have to use the recipe anymore, I just know it by heart now. I hope others will try this recipe again-I use 1 cup of oil and two cups of sugar and I haven't tried the raisans but I think I will do that next--ONE OTHER TIP-THIS IS JUST PERSONAL PREFERENCE-THE BEST WAY TO EAT THIS IS TO CUT A PEICE AND HEAT IT UP IN THE MICROWAVE! my kids also spread their pieces with softened cream cheese!
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