netka Recipe Reviews (Pg. 2) - Allrecipes.com (10200811)

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Seven-Up™ Mud, Fruit Slide Cake

Reviewed: May 15, 2010
Nice cake but very crumbly. Mine was difficult to cutinto nice portions because it was falling apart. Presentation was so great but the cake tasted super! I omitted chocolate and added shredded coconut and maraschino cherries instead. Very tasty combination of flavors. My family really enjoyed this.
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Curry Pineapple Fried Rice

Reviewed: May 2, 2010
We really enjoyed this rice. I added frozen sweet baby peas a few minute before serving and just mixed them into the hot rice so they could thaw. I also added a generous handful of bean sprouts at the last minute. I served this to company in half a pineapple, sliced on the diagonal and hollowed out. Looked and tasted GREAT!
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31 users found this review helpful

Chicken Breasts with Balsamic Vinegar and Garlic

Reviewed: Apr. 30, 2010
Very tasty! I add ALOT of different mushrooms!!! Great for company, yummy, easy to make and beautuful presentation.
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1 user found this review helpful

Breaded Parmesan Chicken

Reviewed: Apr. 16, 2010
HUGE HIT!!! Super easy to make, very tasty and impressive enough to serve to company. I doubledthe breading and coated the meat heavily (we like a thick crunchy coating). Tasted great!
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1 user found this review helpful

Hash Brown Casserole II

Reviewed: Feb. 4, 2010
I used less butter and added steamed brocolli
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Candy Cane Fudge

Reviewed: Dec. 26, 2009
Easy to make, tastes great and looks very festive. I crush my candy canes very finely and only use 3/4 of a cup for personal taste.
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1 user found this review helpful

Prosciutto Wrapped Asparagus

Reviewed: Dec. 26, 2009
I always make this fancy looking side dish for dinner parties. I blanch the asparagus and put it together well in advance and pop them in the oven 15 minutes before dinner is served. For evenly crisped prosciutto be sure to flip your asparagus midway through!
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3 users found this review helpful

Zucchini Cornbread Casserole

Reviewed: Sep. 17, 2009
Great dish for brunch. I made it the night before and heated it prior to eating. It tasted even better the next day! I have made the recipe as written and it was good but have also added garlic and italian seasoning for an extra touch of flavor!
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1 user found this review helpful

Baked Asparagus with Balsamic Butter Sauce

Reviewed: Sep. 3, 2009
A very quick and very tasty way to jazz up plain asparagus!
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Sweet, Sticky and Spicy Chicken

Reviewed: Aug. 28, 2009
Great flavour, easy to make, fantastic over rice. I used 1 Tbsp of chili paste instead 2 Tbsp of Hot Sauce and it tasted great! I prefer things with a little less heat. We will make this again!
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3 users found this review helpful

Tom Ka Gai (Coconut Chicken Soup)

Reviewed: Aug. 8, 2009
Tasty and easy to make but not enough coconut flavor for me. I will try this recipe again but try using cream of coconut as recommended by other reviewers.
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1 user found this review helpful

Peanut Butter Noodles

Reviewed: Aug. 8, 2009
I made this recipe as written ( with the exception of doubling it) for my hubby and and some friends last weekend. I paired it with Coconut Soup and spring rolls. Everyone raved about it and one of my guests even ate the extra sauce in the bottom of the EMPTY serving bowl with a spoon. I will make this again! Thanks
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Baked Spaghetti

Reviewed: Jul. 19, 2009
My hubby's favourite comfort meal! Tatses even better as leftovers the next day!!
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Photo by netka

Sugar Cookie Icing

Reviewed: Jul. 19, 2009
Fabulous and tasty icing! I iced over 300 large cookies for a fundraiser and this easy icing recipe was a God send. It looked equally as beautiful on each cookie! Thank you!
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Salsa Biscuit Chicken

Reviewed: Jul. 19, 2009
Easy and Fun! Cooking time should be based on the bisuit do that you are using. We will have this again!
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2 users found this review helpful

Displaying results 21-40 (of 87) reviews
 
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