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Earth, Sea and Fire Salmon
Very nice recipe, easy to play with. I was concerned that the salmon would overcook in that amount of time so I mixed the veggies and cut the mushroom into large pieces and sprayed all with a mixture of the lemon juice, sesame oil and olive oil. I pan roasted the seasoned veggies (yam instead of potato) for 15 minutes and then popped marinated salmon on top for another 30 minutes or so. Yum
2 users found this review helpful
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Reviewed On:
Feb. 14, 2010
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