Jaclyn Recipe Reviews (Pg. 1) - Allrecipes.com (10197751)

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Jaclyn

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My Crab Cakes

Reviewed: Aug. 3, 2009
These crab cakes were delicious, very moist on the inside and crisp on the outside. I added a little extra Old Bay and some fresh lemon juice for some added punch. Yummy!
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Asiago Hash Browns

Reviewed: Aug. 3, 2009
I thought this recipe was great...made it for a brunch and everyone loved it. I did make some changes, I used a 6 cheese Italian blend (including mozzarella, asiago, parmesan, romano, etc). I also had some fresh thyme and parsley and chopped that up in the mixture before baking.
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Antipasto Salad

Reviewed: Aug. 28, 2007
This pasta salad was amazing! Instead of regular salt I used a Mediterranean sea salt that includes garlic and Italian herbs. I also added some fresh chopped parsley and a little lemon juice. My fiance thought it was simply the best.
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2 users found this review helpful

 
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