DON GUILLERMO Recipe Reviews (Pg. 1) - Allrecipes.com (1019766)

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Fried Green Tomato Lasagna

Reviewed: Nov. 22, 2006
Just an absolutely fabulous recipe. Truly one of my favorites that I've ever gotten off of this site. I added 2 extra red tomatoes just as the other review stated, and served it over pasta. I also used a 9" x 9" pan instead of the size stated in the recipe and it worked out perfectly. It was delicious. Turns out to be a bit like eggplant parmesan...only much better! Already have made 4 dishes to put in the freezer - gotta use the veggies while we still got em.
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11 users found this review helpful

Beer Cheese Soup V

Reviewed: Nov. 22, 2006
I didn't like this recipe at all. I'm sorry...I wish I did, but my wife and I both thought it was quite unpalatable. I'm not a picky eater either...could have been the beer? I used an English Ale...a waste of good beer. I'm giving it 2 stars only because it smelled good.
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2 users found this review helpful

Zucchini Wrapped in Tortillas

Reviewed: Aug. 18, 2008
This had an Indian flair-we really enjoyed it.
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2 users found this review helpful

Elegant Zucchini and Tomatoes

Reviewed: Aug. 20, 2008
Very tasty. I used fresh basil and soy bacon cooked on the side
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3 users found this review helpful

Spicy Pakistani Zucchini

Reviewed: Aug. 27, 2008
I served it with a dollop of yoghurt on top. Great!
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2 users found this review helpful

Chocolate Zucchini Bread I

Reviewed: Aug. 27, 2008
I send this off with my husband, brother-in-law and nephews when they went camping. Everybody loved it and not a crumb came back.
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1 user found this review helpful

Zucchini Mediterranean Style

Reviewed: Aug. 29, 2008
I thought this dish was lacking flavor as prepared straight from the recipe though it looked good and definitely has potential
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1 user found this review helpful

Curried Zucchini Soup

Reviewed: Sep. 4, 2008
This was very easy to make and tasty too! I added some toppings such as croutons and bacon bits.
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2 users found this review helpful

Greeked Zucchini

Reviewed: Sep. 5, 2008
I used Italian dressing 'cause that's what I had. It came out very good served over pasta.
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3 users found this review helpful

Zucchini and Corn Topped with Cheese

Reviewed: Sep. 17, 2008
bland... cheesy...
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5 users found this review helpful

Japanese Zucchini and Onions

Reviewed: Oct. 8, 2008
delicious recipe. we followed the recipe exactly as written and put it over a bed of brown rice. it was great!
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1 user found this review helpful

Blueberry Muffins II

Reviewed: May 9, 2010
I used blackberries and the muffins turned out great
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1 user found this review helpful

Pumpkin Black Bean Soup

Reviewed: May 2, 2011
flavorless (but we didn't add the ham either)
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4 users found this review helpful

Unbelievably Easy and Delicious Vegetarian Chili

Reviewed: May 2, 2011
ease makes up for the mediocre flavor
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5 users found this review helpful

Saffron Scented Cauliflower Pasta

Reviewed: May 23, 2011
Rather lacking in flavor
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1 user found this review helpful

Lime-Curry Tofu Stir-Fry

Reviewed: Aug. 28, 2011
Absolutely delicious and quite easy to make. Like the other reviewers, we also used fish sauce - vegan fish sauce actually - instead of the soy sauce. I reckon that you can get creative with the veggies and have great results. It is the sauce that makes this delicious.
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1 user found this review helpful

Butternut Squash Enchiladas

Reviewed: Sep. 16, 2012
Different but ver good
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0 users found this review helpful

 
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