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Slow Cooker Beef Stroganoff I

Reviewed: Mar. 12, 2012

I was really disappointed in the lack of flavour in this meal. It wasn't horrible, but I wouldn't make it again. Felt that it was missing ingredients! (Only thing I had added was 4 sliced mushrooms)

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0 users found this review helpful

Restaurant-Style Hashbrown Casserole

Reviewed: Feb. 25, 2012

Was a touch salty but turned out really great and everyone loved them! (Husband and kids 4 and 2)

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0 users found this review helpful

Marshmallow Crispie Bars

Reviewed: Feb. 17, 2012

My ONLY complaint is that the recipe amount does not fill the size of dish is recommends. Would definitely double to recipe for that size of dish.

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0 users found this review helpful

I was skeptical after reading all the reviews, but I made it like it was written and it was great! Sauce on bottom and all! You get a nice crispy top, but it's still moist and you get good flavour from the bottom. Not your typical with the glaze but very delicious! Thank you for sharing

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2 users found this review helpful

Classic Pancakes

Reviewed: Dec. 15, 2011

I actually really liked this recipe. Not as "cakey" as many other fluffy pancake varieties. Turned out a very yummy, moist pancake! Definitely a keeper.

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2 users found this review helpful

Chocolate Chip Banana Muffins

Reviewed: Nov. 12, 2011

My family loves this recipe! It was the first time my husband didn't say "they're good, but could use more chocolate chips!" Delicious, thank you for sharing.

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2 users found this review helpful

Curried Coconut Chicken

Reviewed: Nov. 12, 2011

Love this recipe! Everyone who has tried it, raved about it! Thank you!

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1 user found this review helpful

Classic Waffles

Reviewed: Aug. 19, 2011

Best waffle recipe I've tried so far! Especially good with yummy additions, like blueberries!

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1 user found this review helpful

Whipped Cream Biscuits

Reviewed: Jan. 23, 2010

Definitely found that whipping the cream made it too dry and ended up adding more unwhipped cream. But they tasted great, and had good texture!

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6 users found this review helpful

Naan

Reviewed: Oct. 2, 2007

Despite my few mix ups, this recipe turned out great! For me that is an indicator of a great recipe!!! I missed the cue to "proof" the yeast, so my dough didn't rise fully, and I didn't roll them out as thin as they should have been. They ended up being a bit thicker and chewier bread, but even still, very delicious! I added the garlic to the butter and brushed it on instead of kneading it in, and added a bit of sea salt. I also found medium low heat was best

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3 users found this review helpful

Onion-Roasted Potatoes

Reviewed: Oct. 2, 2007

This is one of those great recipes that tastes great and looks impressive for little effort. I find using regular russet potatos peeled and chopped tastes great too. (I'm sure any potato would do depending on what you like or have on hand)I found that this recipe called for a bit too much oil. Usually I like to add enough oil that all the potatos are lightly covered in the oil/onion mixture. Definitely a keeper.

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2 users found this review helpful

Best Bread Machine Bread

Reviewed: Sep. 19, 2007

The recipe is perfect! And for my first time using my bread machine, the bread was a big hit! Very simple, but very tasty. I had to bake on lighter setting than the normal one, it came out a bit to chewy the first time.

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2 users found this review helpful

Chicken with Garlic, Basil, and Parsley

Reviewed: Sep. 18, 2007

Was easy, looked and tasted great! I almost felt it needed some sort of sauce paired with it, possibly a cream sauce, but in solution to that I think this would be excellent on top of pasta with alfredo sauce! Delicious recipe!

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2 users found this review helpful