Janice Recipe Reviews (Pg. 1) - Allrecipes.com (10195356)

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Downeast Maine Pumpkin Bread

Reviewed: Nov. 8, 2008
Easy, moist, and delicious. Followed the recipe exactly and wouldnt change a thing. YUM.
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1 user found this review helpful

Cube Steak Parmesan

Reviewed: Oct. 3, 2008
I tweeked this recipe a little bit..... I used italian style bread crumbs, and my favorite jarred sauce. That is the only thing I changed. This is a delicious change of pace for dinner. I always wondered what to do w/ cube steak :) I will make it again for sure
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1 user found this review helpful

Sweet Pepper Rice

Reviewed: Mar. 23, 2008
delicious colorful and easy.
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1 user found this review helpful

Slow-Cooker Pepper Steak

Reviewed: Feb. 3, 2008
I made this for a party and served small sub rolls cut in half and set out some mayo (in case people wanted sandwiches or use bread to soak juices. It was a success. EVERYONE LOVED IT!! needless to say there were no leftovers. Will definately make again for dinner and for parties.
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3 users found this review helpful

Potato Casserole

Reviewed: Feb. 1, 2008
instead of cornflakes on top use canned french fried onions. Delicious! great for a gathering.
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7 users found this review helpful

Artichoke Chicken

Reviewed: Dec. 20, 2007
This is sooooo good!!!
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1 user found this review helpful

Maine Lobster Lasagna

Reviewed: Nov. 17, 2007
This is sooooo goood!! 2 pounds of cooked lobster meat equals 4 cups of cooked lobster which is Extrememly expensive. I did not buy just two 1 lb lobsters. Perhaps I interpreted the amount of lobster wrong. But to me (a New Englander all my life) 2lb of cooked lobster meat does not include the weight of the shell. I did make it for guests and it is absolutely devine. Everyone loved it!! Brilliant recipe!!! however it will take you to the bank.
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49 users found this review helpful

Chocolate Chip Pumpkin Cookies

Reviewed: Oct. 12, 2007
Delicious. I followed reviewer Kerri's advice and used 1.5 tsp. of pumpkin pie spice instead of the other spices. I used chocolate chips as recipe called for but I also added 1cup raisins. I did not put the nuts in. absolutely will make again.
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0 users found this review helpful

Chicken Macaroni

Reviewed: Oct. 10, 2007
I used the advice of another reviewer and used 1/2 cup salsa instead of broth and mexican blend cheese for the top. what a great suggestion. will make again.
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2 users found this review helpful

 
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