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crockpotpirate
 
Home Town: Truenorcal, California, USA
Living In: Truenorcal, California, USA
Member Since: Sep. 2007
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Italian
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Recipe Reviews 20 reviews
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Taco Salad III
Loved this salad! I mixed kidney beans in with my meat then mixed the meat mixture with the avocado, cheese, and tomatoes and put this on a bed of lettuce with the chips and dressing on top. This allowed for the meat mixture to be saved for leftovers without getting soggy. I'm making this again for dinner tonight!

1 user found this review helpful
Reviewed On: Oct. 18, 2011
Garlic and Leek Ditalini
So simple and so delicious! Made with rotini instead of ditalini and double the amount of sauce. Served with bbq'd tri-tip and my husband and I both thought the pasta outshined the tri-tip! Will definitely make again!

2 users found this review helpful
Reviewed On: May 18, 2011
Slow Cooker Carnitas
These carnitas are my new favorite thing ever! Better than any carnitas I've ever had in a restaurant! Followed the recipe, except I didn't have any coriander. Also used boneless country style ribs. Also followed the suggestion for baking the meat for 20 minutes to crisp it up, just spread it out on a cookie sheet and poured some of the liquid over it then baked til the liquid evaporated. So FREAKING good!!!!!!!!!

0 users found this review helpful
Reviewed On: Jun. 23, 2010
 
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