Mandy Busser Falugo Recipe Reviews (Pg. 1) - Allrecipes.com (10192490)

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Plum Clafouti

Reviewed: Jul. 26, 2011
This was very easy and delicious. I don't even like plums and I had a large helping of it. I left out the lemon zest (thought I had a lime but was wrong) and used whole wheat flour. My plums weren't ripe but the calfouti was really good. My husband and I are enjoying saying "calfouti", too.
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