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Slow Cooker Chili II

Reviewed: Jan. 14, 2011
I made this, and it was really good! The only thing in preparing it, I accidentally put too much (2 cans) of tomato pureer instead of 1. It was too much liquid for for my crock pot, so I cooked it on top of the stove instead. well, it cooked much faster. I just had to keep stirring it, so it didn't stick to and burn the bottom of the pan. I think I will make it with double the tomato puree next time. It was nice and thick! I also got shredded cheddar cheese, to put on top. My family loved it!
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