TIFFANY LENNING Recipe Reviews (Pg. 1) - Allrecipes.com (1019211)

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TIFFANY LENNING

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Melt In Your Mouth Blueberry Cake

Reviewed: Aug. 4, 2001
It really does "melt in your mouth". The best cake I've ever had or made!
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2 users found this review helpful
Photo by TIFFANY LENNING

Homestyle Turkey, the Michigander Way

Reviewed: Nov. 28, 2008
What a great & easy recipe for turkey. I just made it this year & my husband said it was the best turkey he's ever had. I couldn't keep him out of it before it hit the table. Thanks for sharing!
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1 user found this review helpful

Bread Pudding with Praline Sauce

Reviewed: May 26, 2014
OMG! That's what I said when I took my first bite. I've never made bread pudding before & I'm very happy with the results.
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0 users found this review helpful

Baklava

Reviewed: Dec. 27, 2008
I have made this for Christmas gifts for the past several years - when I thought I might not do it anymore, I was begged to continue. This is a wonderful recipe - Greek friends have given all thumbs up! Thanks for sharing!
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5 users found this review helpful

Cheese Ball I

Reviewed: Nov. 9, 2009
Just made this for a bridal shower for a friend. Everyone loved them. Made "individual" balls instead of one large ball. Rave reviews! Be sure to finely grind the pecans to get the best coating. If making "individual" balls, it's best to roll the balls in your hand with the pecans. Thanks for a great recipe!
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6 users found this review helpful

Chocolate Truffle Cookies

Reviewed: Nov. 9, 2009
DELICIOUS! This was a great recipe. If you don't like chocolate, this is not the recipe for you. But, I happen to LOVE chocolate and I LOVED these cookies! Didn't and wouldn't change a thing! Thanks for sharing.
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4 users found this review helpful

Cashew Avocado Chicken Salad

Reviewed: Mar. 3, 2010
My husband really loved this recipe. It was very yummy, and easy to prepare. However, I did prefer it without the bacon - and we added lettuce. I didn't have enough ranch dressing, so I used the ranch dressing recipe from this site & it was all delicious. Will definetely make again & again!
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2 users found this review helpful

Ranch Dressing II

Reviewed: Mar. 3, 2010
Very good - no changes!
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3 users found this review helpful

Yummy Quiche

Reviewed: Mar. 9, 2010
Very "yummy!" I used sausage in stead of bacon. The only change I would make next time would be to use 1/2 the amount of cheese. Thanks for the recipe!
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4 users found this review helpful
Photo by TIFFANY LENNING

Roast Sticky Chicken-Rotisserie Style

Reviewed: Mar. 15, 2010
What a good chicken! We ate (there's only 2 of us) the entire bird. My husband couldn't stop commenting on the tenderness of the meat. I don't usually cook whole chickens, but this will be a forever recipe!
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2 users found this review helpful

Asian Chicken Salad

Reviewed: Apr. 16, 2010
WONDERFUL! I could drink the dressing - that really makes the salad. I used my Pampered Chef Asian seasoning for the chicken. I bought the wrong rice nooodles, but it was still good. Thanks for sharing!
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3 users found this review helpful

Molasses Sugar Cookies

Reviewed: Dec. 21, 2010
These are AWESOME! I couldn't stop eating them as they were coming out of the oven. Even my husband liked them. I followed the ingredients exactly. However, I didn't chill them first - just mixed, shaped and baked. I did roll in the green & green sugars for the holiday. And, I though soft cookies would be better, so no more than 8 minutes. Wonderful & will be a lifetime keeper!! Thank you for sharing.
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3 users found this review helpful

Best Lemonade Ever

Reviewed: May 28, 2011
The best EVER! I guess my taste buds have changed because now I crave lemonade. This recipe is perfect and so easy! It was little sweet - even for me, but I loved it - and I didn't change a thing. Sliced up some of the skins and put those in the pitchter. Try it this recipe - I don't think you'll be sorry. (Used about 6 lemons)
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7 users found this review helpful

Chicken and Bacon Shish Kabobs

Reviewed: Jun. 13, 2011
One word - YUM! Anything wrapped in bacon can't be all that bad! I separted the veggies from the meat, but followed the recipe otherwise. Little time to prep it all, but totally worth it. Served with the Brown Rice recipe from this site (the one with French Onion Soup) and grilled corn on the cob. Wonderful dinner!
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3 users found this review helpful

Thin Mint Crackers

Reviewed: Jul. 14, 2011
Oh my goodness, these are so good! I read the recipe wrong and bought dark chocolate (mini bars because I couldn't find chips). I think the dark chocolate & mint made a perfect combination. Ran out of dark and used semisweet - still good. Can't go wrong with this one. Used other suggestions and used Toll House crackers instead of Ritz. YUM! Thanks for the sweet addiction in my life.
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4 users found this review helpful
Photo by TIFFANY LENNING

Unbelievable Chicken

Reviewed: Oct. 15, 2011
Unbelievable says it all! Didn't change a thing - will be a fav. in my recipe box.
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3 users found this review helpful

Bacon Wrapped Hamburgers

Reviewed: Oct. 31, 2011
Tried this for dinner tonight - really good. We do bacon wrapped hot dogs, so I thought why not try bacon wrapped burgers. I followed suggestions of other reviews and left out the egg (and added garlic, because I like garlic) - the bacon really changes the burger - very moist & good flavor. Was able to make the burgers just the right size for the bacon to wrap around just perfectly, using one toothpick to secure bacon to the beef - when wrapping the bacon, you could change the size of your burger to match so you don't end up with bacon wrapped on bacon, which will be hard to cook. Watch your burgers on the grill so the beef and bacon don't burn - although some charring will/should happen. Unlike regular burgers, don't let them sit for too long or you'll get burnt burgers.
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3 users found this review helpful

Italian Sausage Soup with Tortellini

Reviewed: Dec. 6, 2011
EXCELLENT! Worth the effort. I followed other reviews and did not use canned tomatoes (even though that would've been easier) - I'm sure that did make a big difference in the flavor. Be careful on the broth - next time I'll use low sodium. We like salt and it was almost too salty with regular beef broth - glad I didn't add additional salt. This will be a repeat soup/meal at our house. Try it - you won't be sorry.
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5 users found this review helpful

Quick and Easy Chicken Noodle Soup

Reviewed: Apr. 17, 2012
Excellent & easy! Needed a quick chicken noodle for a sick hubby. Didn't have egg noodles, just used mini bowties. Followed other suggestions and added garlic with the onion and carrots. We didn't add any extra salt. Will keep!
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2 users found this review helpful

BLT Salad

Reviewed: Jun. 4, 2013
Was just like eating a BLT but in a salad - I added fried chicken pieces to make it a meal. Hubby said he thinks he found a new favorite salad. Thanks for sharing!
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0 users found this review helpful

Displaying results 1-20 (of 55) reviews
 
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