Meg Recipe Reviews (Pg. 1) - Allrecipes.com (10191803)

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Jalapeno Garlic Tilapia Pasta

Reviewed: Jan. 25, 2011
Good, I did however skip tomato and added more whipping cream, margarine, and lemon juice. I also added half and half. Still pretty spicy and good.
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Oven Fried Parmesan Chicken

Reviewed: Sep. 4, 2010
Good eating. I used chicken breasts instead and cooked them for half an hour at 400 degrees. Much faster.
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Orange Glazed Carrots

Reviewed: Sep. 5, 2010
good and easy
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Quick and Easy Alfredo Sauce

Reviewed: Sep. 5, 2010
good and easy
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Baked Potato Skins

Reviewed: Aug. 31, 2010
Awesome!
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Peanut Butter Bars I

Reviewed: Aug. 31, 2007
I made these bars for my crew and they all really seemed to enjoy them. They went fast and got big compliments. The only thing i didn't like about them was they were a little too rich and not all that healthy but on the up-side they were easy to make, perhaps using more peanut butter and less sugar will help do the trick. (they really did taste like peanut butter cups)
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