EVEELANE Profile - Allrecipes.com (1019176)

cook's profile


Home Town:
Living In: Michigan, USA
Member Since: Jan. 2001
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Asian, Mexican, Italian, Dessert
Hobbies: Music, Genealogy, Wine Tasting
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About this Cook
I have two beautiful daughters that I just adore. Both of them think that I am the "world's best cook". My mother raised my brother, sister and me on her own while going to college and working. I started cooking dinner for us when I was about twelve. My mother still jokes about wondering what kind of concoction I would have on the table that night.
My favorite things to cook
I love to cook just about any thing but my favorite areas are grilling and baking. I had always been nervous about baking until about ten years ago when I purchased a catering business. Since then I have been baking up a storm. My favorites are cookies and breads.
My favorite family cooking traditions
My favorite family tradition is my grandmother's holiday cheesecake. Her recipe is not the baked type but rather a light and fluffy cheescake. Oh, how I looked forward to that after a big dinner. Now that she is gone, I have become the family cheescake maker, which is somewhat fitting as I am my grandmother's namesake.
My cooking triumphs
The most triumphant experience I have had was feeding over 700 people, split between five parties, all in one day. Of course, I could not have done it without the assistance of my wonderful staff.
My cooking tragedies
Ok, so I had to nail a red velvet cake to a tree once. But the bad thing about it was the fact that even the squirrels wouldn't eat it.
Recipe Reviews 33 reviews
Fajita Seasoning
I really like this blend. I doubled the recipe to have some on hand. I used this on chicken breasts and it turned out great.

0 users found this review helpful
Reviewed On: Jan. 6, 2015
Awesome Easy Pasta
This was easy and tasty. Thanks!

3 users found this review helpful
Reviewed On: May 1, 2011
Mom's Barbeque Style Turkey
This was pretty good. The sauce had a nice flavor. The only thing I changed was no celery and I added about 1/4 cup water. I would have liked more sauce for the 4 cups turkey though.

3 users found this review helpful
Reviewed On: Jan. 7, 2011
Cooks I Like view all 1 cooks I like
Cooking Level: Intermediate
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