Megan Recipe Reviews (Pg. 1) - (10189615)

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Chicken Tikka Masala

Reviewed: Oct. 26, 2013
With one minor adjustment to salt, this recipe is fantastic. Use 1/2 TSP of salt everywhere it's called for in the recipe, and it becomes far more balanced.
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Simple Carnitas

Reviewed: Jul. 3, 2011
This recipe, as is, is incredible. It makes the house smell amazing, and is highly adaptable to the meal you want to make, whether that's fresh tacos or a platter with black beans and rice. I've even kept it warm in a crock pot as part of the buffet at a party. People are amazed by the intense flavor, yet the recipe is so simple. Placing the shredded meat under the broiler for a brief period is a good method to crisp up the edges, if you want to serve it that way. The recipe is a keeper!
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