Ninety Minute Cinnamon Rolls
This was my first time making cinnamon rolls, and they came out AWESOME. Im so proud. The hardest part was rolling up the dough with all the filling, a bunch fell out and i got a hole in the dough and it started oozing out.. but other then that it was fine. They came out perfect and oh so pretty. I used floss to cut mine too, works great and fun too. I made a glaze topping for mine, just made it up, it tasted real good on it.
just put a half a cup of milk in a pot, heated it and added some margarine, about 2 tblspoons then put powdered sugar until it was the right consistancy. probably about 1.5-2 cups.
YUM YUM YUM.
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Jul. 2, 2007