jenbarnhart Recipe Reviews (Pg. 1) - Allrecipes.com (10186430)

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Raspberry White Chocolate Mousse

Reviewed: Dec. 31, 2009
Very good recipe. This is a great dessert to have after a big meal. It is light (tasting at least lol) and not too rich. I did substitue a few tablespoons of frozen OJ concentrate instead of the liquor. I served this in champane glasses layered with the sauce and garnished w/ a few fresh raspberries. It was beautiful and elegant. Everyone just loved it. Its definatley a keeper. Thanks!
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Fudge Truffle Cheesecake

Reviewed: Dec. 31, 2009
Fabulous! I made this for Christmas Day, my mother (the best cook ever) was upset because everyone chose this one over her homemade cobbler. Very, very rich. Super fudgey chocolately, very silky, no cracks. I served it with fresh whipped cream piped on top. Everyone just loved it. Thank you!
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Very Best Blueberry Cobbler!

Reviewed: Jun. 19, 2008
MMMMM. This was the best cobbler that I have found yet! It is very sweet...nice and southern and the way I like it! If someone likes a tart cobbler, I would half the sugar..but I think its great. The cinnamon in it compliments the blueberries fabulously. I had to kick my oven up to 400, but other than that, I will make this time and time again! Simply delicious!
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Grocery Store Frosting

Reviewed: Jul. 2, 2007
This was a very good icing recipe, I have used it a few times. I absolutely love bakery icing, I have tried many different recipes, and this one is the best one I have found yet. Not exactly like the real thing-but very close. Make sure to mix it the full time, this really helps.
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1 user found this review helpful

 
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