LinEv Profile - (10186345)

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Member Since: Jul. 2007
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Recipe Reviews 15 reviews
Sopapilla Cheesecake Pie
This recipe's ratings are well-deserved! I ordered Mexican vanilla specifically for this recipe. I don't know how much difference it made, but this was one of the best desserts I have ever had. The cheesecake filling is absolutely out of this world. Thank you so much CandelB for posting this and thanks to all for rating it highly. Now let's see what else the Mexican vanilla will be fabulous in.

0 users found this review helpful
Reviewed On: Sep. 15, 2012
Bacon and Tomato Cups
Excellent recipe! We've made these several times, first as written, and then with suggestions from several reviewers. Our preference is biscuit dough rather than phyllo. The biscuit dough in quarters or at most thirds added a nice flavor. We thought the biscuit halves were too much. The phyllo had a nice crunch but no added flavor. The best additions for us were 8 oz cream cheese and 1 1/2 teaspoons garlic powder. Since the cooking time is short, we also liked the onion better if it was sauteed until translucent before adding it into the mix. With these additions, we liked a longer cooking time of 18-20 minutes. Thanks TABKAT for posting a great recipe!

2 users found this review helpful
Reviewed On: Aug. 18, 2012
Cake Mix Cookies VIII
Wonderful recipe!! Made these with a devil's food cake mix and semi-sweet chocolate chips. Added the t of vanilla, t of choc extract and T of oil and these were the best chocolate cookies I have ever eaten. They are not super sweet which is the way we like them. The flavor is a lot like brownies. This is a keeper! Thanks very much Kristi!

2 users found this review helpful
Reviewed On: Jul. 8, 2012

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