Mandy Gagnon Recipe Reviews (Pg. 1) - Allrecipes.com (10185820)

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Mandy Gagnon

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Maple Salmon

Reviewed: Feb. 14, 2015
Made this for Valentine's Day dinner. It was delicious!! I didn't have soy so I used worchestershire sauce and still great!! We gobbled it up!!
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Downeast Maine Pumpkin Bread

Reviewed: Oct. 18, 2014
Delicious! Used orange juice instead of water and 1/2 cup applesauce and 1/2 cup oil instead of 1 cup oil. Tasty and moist. 40 minutes for muffins and about an hour for the loaf.
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Classic Peanut Butter Cookies

Reviewed: Aug. 2, 2014
followed the recipe EXACTLY and had NO problems at all. Delicious!
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Easy Meatloaf

Reviewed: Jun. 24, 2014
Very yummy! I made it with only one difference used a mustard BBQ sauce in place of mustard...not too sweet...super delicious. I will definitely make it again!
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Crispy and Creamy Doughnuts

Reviewed: Jan. 19, 2014
not quite the same as KK but man are they tasty! Followed the directions pretty much to a t. My husband and boys ate them as fast as I could fry them. Did some variation on the icing but only by adding some chocolate and the donut holes I shook in a bag of sugar/cinnamon while they were still warm. Yum! Thank you for recipe!
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Photo by Mandy Gagnon

Quick Peanut Butter Cookies

Reviewed: Dec. 31, 2013
My kids LOVED them! I added some mini chocolate chips and the cookies hardened to the perfect cookie texture with no problem.
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Easy Sugar Cookies

Reviewed: Aug. 24, 2013
These are great sugar cookies!! No need to change a thing. I even used whole wheat flour for 1/2 the flour called for and still awesome! About a previous review...slightly softened butter works great but you need to make sure to cream it (make fluffy) with the sugar....if it's mush..defeats the purpose of creaming it with the sugar.
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Frosted Sugar Cookies

Reviewed: Mar. 18, 2013
ok....I got nowhere near 4 dozen and the 2 1/2 dozen I did get...were teeny...they taste ok...and are easy...guess it's still a win!
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Photo by Mandy Gagnon

Perfect Sesame Chicken

Reviewed: Feb. 4, 2013
I love this...have made it before...perfect! today even when I didn't have enough cornstarch it still was really really tasty!
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Chocolate Velvet Ice Cream

Reviewed: May 16, 2012
I'm not a big fan of uncooked eggs....so I warmed the sugar, cocoa, 1 2/3 cup f/f half and half until it was almost ready to boil...I beat the eggs until foamy and then added them a little at a time while whisking..I had no clumps and the eggs cooked...added vanilla, 1 tsp salt . let it cool in the fridge until cold...whipped 1 cup heavy cream with a sprinkle of cinnamon and folded it in...added both to my 4 cup capacity ice cream maker and voila...awesome ice cream!!
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Banana Crumb Muffins

Reviewed: Mar. 2, 2012
followed the recipe exactly...and didn't turn out anything like the picture.
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Very Chocolate Ice Cream

Reviewed: Feb. 14, 2012
I made the custard base and oh man! It is delicious!! I used dark cocoa powder and then melted milk chocolate chips in place of the chocolate...waiting for it to cool...and I'm going to whip the whipping cream before adding it. Make it fluffier..
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Extra-Yummy Fluffy Pancakes

Reviewed: Jan. 21, 2012
I needed to add a little more flour but they were very very tasty and my kids ate them up!
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Soft Sugar Cookies IV

Reviewed: Aug. 26, 2011
these were yummy...I thought I'd be creative & exchange a 1/2 cup white for 1/2 whole wheat...it lost some of the fluff but still nice...not nearly as pretty as the picture though!!
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Easy Homemade Vanilla Ice Cream

Reviewed: Aug. 16, 2011
I made it with the freezer method. Taste is 10 stars but yhe directions weren't real clear so I gave it a 3. To Fold in the whipping cream means 2 cups whipping cream, whipped, which the directions aren't real clear about that.. I ended up pouring the mixture into my blender and whipping it until it was fluffier. It was delicious. I added 1/4 cup instant coffee and a 1/4 cup dark cocoa powder. It was mocha ice cream.
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Ricotta Gnocchi

Reviewed: Apr. 16, 2011
it was okay, not my personal taste. did follow the recipe exactly.
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Donut Muffins

Reviewed: Apr. 4, 2011
awesome!!! followed the recipe to a t and they turned out perfect. They were gobbled up by my family!!
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Cake Mix Cookies IV

Reviewed: Apr. 4, 2011
I've used other cake mix recipes before and for some reason these turned into puddles of guck..I followed the recipe EXACTLY and still didn't turn out. I have never seen a recipe that has cook times of 4-10 minutes...I dunno...I won't be trying these again...
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Brownie Biscotti

Reviewed: Feb. 1, 2011
very tasty! the only thing I did a little different was to toast the walnuts first..other than that followed it exactly....everything tasted great!
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Creamy Chicken and Wild Rice Soup

Reviewed: Dec. 4, 2010
My whole family loves this!! I added just a little bit of curry...delish!! It really needs long grain and wild rice...tried it with regular rice package...rice was too mushy.
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3 users found this review helpful

Displaying results 1-20 (of 56) reviews
 
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