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Pork Medallions with Balsamic Vinegar and Capers

Reviewed: Jan. 6, 2012

Great recipe. Also good with veal.

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2 users found this review helpful

This salad is so wonderful. I originally got the recipe from my mother before she passed away. A couple of changes is to use only the flourettes (sp?) of the broccoli and use yellow raisins because they are sweeter. This one is definitely a keeper and it's nice to see that someone put it on the site. Way to go Anita.

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4 users found this review helpful

Campbell's Kitchen Tuna Noodle Casserole

Reviewed: Dec. 10, 2011

This recipe has been a family favorite for years. I use a couple modifications. I use 1 can cream of mushroom AND 1 can cream of chicken. I don't use milk or the pimentos. I layer my soup and noddles, starting with soup on bottom, then noodles, pads of butter, etc. I top off with soup layer, italian style bread crumbs and pads of butter on top. Also, Costco's Albacore tuna is great with this recipe.

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3 users found this review helpful

Chestnut Appetizers

Reviewed: Dec. 14, 2012

This is a great recipe, known as Rumaki. I've made this before and gotten rave reviews.

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0 users found this review helpful

Delicious Egg Salad for Sandwiches

Reviewed: Mar. 31, 2012

I add diced sweet pickles to my egg salad (as well as tuna salad) and a smidgen of the pickle juice.

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1 user found this review helpful

Sesame Beef Bites

Reviewed: Feb. 23, 2012

This recipe lacked all sense of flavor and needs some major changes. I will go back and read other reviews to see what others changed if I ever decide to try it again.

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1 user found this review helpful