Jennifer Recipe Reviews (Pg. 1) - (10184076)

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Avocado Mango Salsa

Reviewed: Oct. 13, 2009
This was great! I served it with grilled mahi-mahi. I used a jalapeno pepper to keep it spicy but not too hot. Great recipe on a hot summer day!
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3 users found this review helpful

Pumpkin Upside Down Cake

Reviewed: Oct. 13, 2009
I made this for a pot-luck at lunch today. It was awesome! Everyone asked for the recipe. I did make a few minor changes. I used a butter cake mix and sprinkled 1 cup of chopped pecans over the top before drizzling butter. Perfect! This is a keeper!
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6 users found this review helpful

Slow Cooker Pulled Pork

Reviewed: Jul. 6, 2009
I made this for a couples game night and our guests couldn't believe this wasn't from a local BBQ restaurant. I used a Boston Butt Roast, poked holes in it and sprinkled it generously with seasoned tenderizer on all sides. I poured a 2 liter bottle of A&W Root Beer over the roast and cooked on low for 8 hours. I used Sweet Baby Ray's BBQ sauce. The roast was so tender, I barely needed to shred it! I will be making this again!
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1 user found this review helpful

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