tigressmama3 Recipe Reviews (Pg. 1) - Allrecipes.com (10183724)

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Ratatouille

Reviewed: Aug. 25, 2012
Honestly I went into this recipe not knowing what to expect, I just happened to have the garden fresh vegetables on hand and this took most of what types I had. I loved this, I would give it 5 stars other than not everyone in the family shared the same opinion. I don't like mushrooms or tomatoes usually but they were good in this...I will definitely make this again when I have the vegetables on hand. I made it as it was written other than I used fresh parsley instead of dried.
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1 user found this review helpful

Smoked Salmon Spread

Reviewed: Aug. 16, 2012
Wow...this is going to be a recipe for company. It really does make the smoked salmon go a lot further and everyone in my house loved this. I made it exactly as written and wouldn't change anything..a keeper!!!
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1 user found this review helpful

Country Chicken Casserole

Reviewed: Jun. 24, 2012
I love this recipe, it's a regular in my kitchen the only thing I do diffrently is I use cream of onion soup as I don't like the taste of cream of chicken soup, this is a great recipe...Yum
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1 user found this review helpful

Philly Cheese Steak Pizza

Reviewed: Jun. 2, 2012
I was disappointed with this recipe, I was expecting it to be a favorite but it just isn't. Didn't taste enough like a philly cheese steak, just had some of the ingredients. I will not make this again as written but plan to reinvent the recipe completely and post it at a later time. As I have had philly cheese steak pizzas that were amazing...this one just didn't hold up to expectations.
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1 user found this review helpful

Baked Eggs

Reviewed: May 29, 2012
Most of my family really liked this recipe, with the exception of one child who has very limited taste mostly PB & J. This recipe is very flexible you could add any thing you like in your eggs and really play with flavors. It also cuts very nicely and you could cut it with cookie cutters to serve children or cut it with a biscuit cutter and have a perfect round on a breakfast sandwich. This I will keep and have fun playing with. Good recipe.
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4 users found this review helpful

Indian Chicken Curry (Murgh Kari)

Reviewed: May 29, 2012
There are a million chicken curry recipes out there, and this one is one of my favorites. Everyone in my family loves this dish including my grandma who passed away. I was actually jumping up and down with excitement when I found this one today because my entire recipe collection was wiped out 3 1/2 years ago by an angry ex, I had replaced all my recipes but this one, the last and final missing recipe is back and I have to make this week I'm so excited!!!
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Cream Cheese Jalapeno Hamburgers

Reviewed: May 27, 2012
I loved these burgers, of course I love anything jalapeno. I would not suggest topping them with ketchup and all that, I served them with extra cream cheese and jalapeno on top to give it even more jalapeno flavor...Perfect burger for a jalapeno lover.
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Teriyaki Onion Burgers

Reviewed: May 27, 2012
I made these as is in the recipe and cooked them on a charcoal grill and they were perfect. Everyone loved them, I think next time I might try some grilled pineapple to top them as suggested but other than that I wouldn't change much.
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Lemon Lush

Reviewed: May 25, 2012
This was wonderful however I would suggest replacing some of the flour with confectioners sugar for the crust, as it's pretty much tasteless, the rest of it is awesome, yum. I will be making this again and taking it to gatherings. Great recipe.
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2 users found this review helpful

Pizza Eggs

Reviewed: May 25, 2012
We never have left over pizza in my house for very long as we are pizza fanatics, it usually doesn't survive until morning as someone gets up in the night and eats. But I make homemade pizza often so I usually have a lot of pizza toppings, I just threw in some of my homemade sauce, some cheese, some turkey pepperoni and onions, green peppers, black olives and mushrooms...to taste...was delicious, doesn't really require looking at a recipe though, but this is something I will make a lot in the future.
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3 users found this review helpful

Texas Brisket

Reviewed: May 25, 2012
I made this last night and my children usually do not like briskets, but they ate this up, this will definitely be a keeper. Also loved the way it smelled cooking.
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3 users found this review helpful

Mango Lassi II

Reviewed: May 21, 2012
These were absolutely delicious, my children and everyone has loved them, so nice on a hot day, this is going to be a long time keeper.
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2 users found this review helpful

Crab Appetizer Napoleons

Reviewed: May 21, 2012
These were okay, would have been better with fresh crab instead of the canned crab. My children did not like them but the adults did, I'll probably make again with fresh crab meat next time.
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4 users found this review helpful

Crunchy Tuna Turnovers

Reviewed: May 11, 2012
I wasn't really sure this was going to be a recipe I would want to keep however it was delicious and everyone in the family enjoyed them including my son who is an extremely picky eater and usually only eats peanut butter and jelly sandwiches. It was very suprising to see him eat and like something like this. A definite keep recipe.
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2 users found this review helpful

Exquisite Pizza Sauce

Reviewed: May 8, 2012
Wow...this is the best pizza sauce ever. For a basic pizza with red sauce, this will always be the sauce I use. It's really good for dipping breadsticks or the pizza crust too. The pizza I made with this had to be the best pizza I've ever had. The children were sick of pizza and this even had them saying yum.
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Jay's Signature Pizza Crust

Reviewed: May 8, 2012
I made this today and it was the best pizza crust I've ever made. The only thing I did a little different was I made it a stuffed crust by putting cheese on the edges and folding them over as the dough was bigger than my pizza pan. Very good soft and chewy, this will be a keeper.
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Absolutely the Best Nacho Dip Ever

Reviewed: May 5, 2012
I enjoyed this dip, my children didn't so much, they prefer other dips that I make. Just make sure you chill it at least 2 hours because it really needs that time for the flavors to mingle.
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2 users found this review helpful

Buffalo Chicken Wontons

Reviewed: Apr. 28, 2012
These were great, Definitely a recipe to keep, even my 2 year old who does not always like spicy foods loved these. And I will be sharing this recipe with friends and relatives.
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2 users found this review helpful

Chewy Rolo Cookie Bars

Reviewed: Apr. 27, 2012
These were good however the bottom layer became almost over done while the top layer was still on the doughy side, next time I think I will bake the bottom a little less and leave it in the oven a little bit longer with the topping on. I will definitely remake this, everyone loved it even though it didn't come out quite right still tasted good.
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3 users found this review helpful

Orange Slice Cookies I

Reviewed: Apr. 21, 2012
These cookies were very easy to make, and very good, came out very nice, however the children did not like them too much to the children they were just okay. The adults however loved them and gobbled them up. I can't give it 5 stars only because the children all said they were just okay.
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2 users found this review helpful

Displaying results 1-20 (of 76) reviews
 
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