berrysweet Profile - (10183427)

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Oatmeal Soda Bread
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Recipe Reviews 16 reviews
Irresistible Double Chocolate Muffins
Although I have eaten better chocolate muffins, I still gave this a 5 because of it's health factor. I didn't even realize there was no oil until after I baked it. I didn't have enough flax seed so I used 1/2 c. and upped the wheat germ to 3/4 c. I also opened a huge can of pumpkin so I threw in 1 c. of puree. I doubled the recipe and it turned out great. I finished baking in about 22 minutes or so.

1 user found this review helpful
Reviewed On: Apr. 15, 2012
Oatmeal Soda Bread
Super easy to make. I had leftover seeds that I mixed into the flour mixture and over the top of the bread (poppy, flax, sesame), hence the picture I posted. Turned out great. Will definitely keep this on hand.

0 users found this review helpful
Reviewed On: Feb. 5, 2011
Sky High Yorkshire Pudding
I left everything on the counter to warm up to room temperature first. I mixed everything in a large Pyrex measuring cup for easy pouring so I wasn't able to whisk until frothy. I just whisked until I saw a few bubbles surface. I put the pan on the lowest oven rack and turned down the temp to 350 after 10 minutes.

10 users found this review helpful
Reviewed On: Jan. 3, 2011

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