Beara Recipe Reviews (Pg. 1) - Allrecipes.com (10182788)

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Chef John's Turkey Sloppy Joes

Reviewed: Jun. 28, 2014
This was the absolute BEST sloppy joe ever! I would say it's a sophisticated sloppy joe that your kids will still LOVE! I made it exactly as the recipe is written although I left out the green onion just because I thought there was enough onion in it already....and I am cooking for a 4 year old! I am now going to look for more Chef John recipes!!
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Grandmother's Buttermilk Cornbread

Reviewed: May 15, 2011
One word, PERFECT!!!!!
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3 users found this review helpful

Chinese Chicken Fried Rice II

Reviewed: Jan. 26, 2011
Best I have ever made! I cooked 4 chicken breast halves and then put the aside and chopped them up. I then cooked 3 eggs flat, shredded and put them aside. I cooked 2 cups frozen mixed veggies with the onion, added a little over 1.4 cup soy sauce, pepper, ginger, and garlic powder. I then added 5 cups of cold rice and cooked 5 min. Lastly, I mixed in the egg. PERFECT and THIS is the right amount for a family AND to have a little leftovers! You WILL want leftovers! Yummm.
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21 users found this review helpful

Spiced Raisin Mini Muffins

Reviewed: Jan. 25, 2011
DELICIOUS and use everything I already have on hand. Kids and adults all love these! Super easy, fast, and yummy. The minis were done in about 14 minutes and the large muffins I made were done in 18.
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12 users found this review helpful

Butter Pecan Ice Cream

Reviewed: Jan. 20, 2011
FANTASTIC!!! I didn't toast the pecans because I don't find it necessary. I didn't have creams so I only used whole milk. It tasted AMAZING!!!!
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13 users found this review helpful
Photo by Beara

Baked Cheddar Bacon Spread

Reviewed: Dec. 25, 2010
I thought this was one fantastic dip that is best served with chips. I originally tried it with crackers, but switched to chips because it's much better that way. My husband was not a fan, but I can't imagine why....?!?!?
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9 users found this review helpful
Photo by Beara

Banana Crumb Muffins

Reviewed: Dec. 23, 2010
FANTASTIC!! I made as directed except I added 1 tsp. vanilla, 1/2 tsp. nutmeg, and 3/4 tsp. cinnamon to the muffin batter. I also used oil in place of the melted butter. They were done after 18 min and FABULOUS!!!! Thank you!
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14 users found this review helpful

Delightful Apple Spice Muffins

Reviewed: Dec. 15, 2010
These came out just beautifully and not too sweet. Seemed perfect to me. I used brown sugar instead of white because of other reviewer's recommendations.
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8 users found this review helpful

Cappuccino in a Jar

Reviewed: Dec. 7, 2010
AMAZING! Better than you can get any coffee shop! Wow, I followed the recipe EXACTLY and now can't wait to give these as gifts! Thank YOU!!!
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6 users found this review helpful

Sweet Potato Casserole I

Reviewed: Oct. 27, 2010
PERFECT! I love the fact I can open a can and make this delicious casserole! I followed the recipe exactly and it tasted phenomenal! Super easy to boil, drain, throw it all in the KA mixer and then spread in a pan. Thumbs up!!!
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3 users found this review helpful

Cheddar Bay Biscuits

Reviewed: Oct. 3, 2010
No, No, No...this is the first time that allrecipe ratings have let me down. This recipe is NOT the right copykat and it doesn't taste like the real things. I am just lucky I had enough ingredients to make new biscuits before me guests arrived!
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1 user found this review helpful

Refried Beans Without the Refry

Reviewed: Sep. 18, 2010
LOVED THEM. I followed the recipe to the T and mashed them with my kitchenaid (onions and all)! These were WONDERFUL!!!!! YAY!!!!
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3 users found this review helpful

No Bake Peanut Butter Pie

Reviewed: Sep. 18, 2010
SUPER easy and TASTY pie! I halved the recipe to make 1 pie, let it set in the freezer overnight, and then placed it in the fridge until ready to serve. I little chocolate syrup on top and it was as pretty as can be! Thanks!
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3 users found this review helpful

Herbed Corn

Reviewed: Sep. 1, 2010
Great way to dress up corn. I really liked it, but since I don't personally like the taste of thyme...I will leave it out next time.
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5 users found this review helpful
Photo by Beara

Honey Bun Cake I

Reviewed: Aug. 29, 2010
I liked this because it was quick and easy and tasted good. It wasn't outstanding and that's why I have it 4 stars. I would call it a CinnaBun cake!
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1 user found this review helpful

Janet's Rich Banana Bread

Reviewed: Apr. 25, 2010
So very good and MOIST! I used 2 bananas this time, but I think I will use 4 next time. I prefer a REALLY bananay tasting banana bread!
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Famous Butter Chicken

Reviewed: Apr. 25, 2010
Super easy and yet super good! I added about 4 Tbs of flour to my cracker crumbs along with my fav spices. I only used 1 egg with a little milk for the wash. I sprayed the coated chicken with butter and only used a little butter with some olive oil in the pan. I baked them at 350 for 30 min and they were perfect. I think next time I will serve with a gravy though. It was needing some kind of sauce for it. Also, I used whole wheat crackers and it tasted great!
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2 users found this review helpful

French Toast II

Reviewed: Apr. 17, 2010
Very good. Thanks!
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0 users found this review helpful

Brown Sugar Smokies

Reviewed: Apr. 12, 2010
AMAZING, AMAZING, AMAZING!!! They were just about gone before all of my guests arrived! Yes, they are THAT AMAZING!!!!!
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Photo by Beara

Quick Black Forest Cake

Reviewed: Apr. 12, 2010
This cake was the BEST I have ever had. I used to love German Chocolate, but this is my new FAV!!! Not only was it so easy to make and sooooooo sooooooo delish, but it looked like it was professionally made! I was almost shocked that I made it! THANKS so much for making me look impressive to all my friends! :P
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1 user found this review helpful

Displaying results 1-20 (of 153) reviews
 
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