ying Profile - Allrecipes.com (10182006)

cook's profile


Home Town: Kowloon City, Kowloon Peninsula, Hong Kong
Member Since: Jul. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Asian, Mexican, Italian, Mediterranean, Healthy, Kids, Quick & Easy
Hobbies: Knitting, Quilting, Sewing, Walking, Reading Books, Music, Wine Tasting
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Recipe Reviews 28 reviews
Sweet Restaurant Slaw
I made a purple & green slaw, 1/2 shredded purple cabbage, chopped 1 bunch of cilantro and chopped 1 bunch of green onions and made this dressing. Everyone like it! this is a keeper.

1 user found this review helpful
Reviewed On: May 11, 2010
Best Ever Banana Bread
The bread was too wet. We didn't like it.

3 users found this review helpful
Reviewed On: Feb. 8, 2009
Caesar Salad Supreme
This rating is only for the dressing. I chopped the anchovies and placed all dressing ingredients into a blender and grind them up. I tasted it and it was really intense! You only need a little dressing to have a full-flavored salad. I take this dressing to work for lunch. It is much better than the stuff in bottles or at restaurants. Next time, I will try subing the mayo with 1/2 lite sour cream and 1/2 mayo for a lighter version. I will keep all the anchovies! Thank you for sharing. I feel like a real gourmet cook.

1 user found this review helpful
Reviewed On: Jul. 16, 2008
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