Juniper20 Recipe Reviews (Pg. 1) - Allrecipes.com (10181970)

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Sweet Potato Pie I

Reviewed: Nov. 24, 2010
I love this pie! I switch the milk with eggnog...yum!
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1 user found this review helpful

Crazy Crust Pizza Dough

Reviewed: Jan. 23, 2010
I can't get this crust to taste yummy. It bakes up nicely but it doesn't have a good, pizza crust flavor. I plan to keep playing around with it since it's so easy and convenient though.
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1 user found this review helpful

Cucidati II

Reviewed: Jan. 23, 2010
The filling is delicious! I used a different dough recipe but used this filling recipe and it was perfect.
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1 user found this review helpful

Golden Yam Brownies

Reviewed: Jan. 16, 2010
This recipe is outstanding! I lowered the sugars by a 1/4 cup each and thought it could even be lowered more. Next time, I'd only use a 1/2 cup of each sugar since the glaze adds so much sweetness as well. I brought these into work and everyone gobbled them up. I will be making them again for sure!
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2 users found this review helpful

Fresh Blueberry Pie II

Reviewed: Jun. 26, 2009
The taste is fantastic and very fresh. I tried this as a double crust pie, though, and it didn't work for me. It was full of liquid and I ended up pouring it over ice cream like a sauce. The taste is so yummy though that I plan to try it again but making it as the recipe describes. I'm sure it will work better that way. UPDATE: I changed my rating to 5 stars. I followed the recipe exactly and it was outstanding! Even my husband who dislikes blueberries loved this pie. I plan on making it all summer while the blueberries are plentiful and cheap.
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2 users found this review helpful

Easy Lemon Cookies

Reviewed: Jun. 11, 2009
These were so easy and yummy! I used lemon infused canola oil for half the amount of oil and left out the extract. I can't wait to try it with different flavors of cake mix. Great for a quick treat!
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2 users found this review helpful

Ham and Cheese Breakfast Casserole

Reviewed: Jun. 4, 2009
Decadent and delicious!
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3 users found this review helpful

Souffle a la KC

Reviewed: Jun. 4, 2009
Delicious but didn't rise for me...not sure why. But I'll keep trying because we all enjoyed the taste.
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2 users found this review helpful

Best Lemonade Ever

Reviewed: May 31, 2009
Delicious! I used bottled juice (I know, I know...but it's what I had in the house) and it was still awesome! I can't wait to try it with some crushed blueberries or with lime juice.
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8 users found this review helpful
Photo by Juniper20

Peanut Butter Easter Eggs

Reviewed: Apr. 10, 2009
This recipe was exactly what I was looking for! It was so easy but I did add an additional 1/2 cup peanut butter. I also added a pinch of salt as my peanut butter was sugar/salt free. They are delicious and the perfect addition to our Easter table.
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1 user found this review helpful

Peanut Butter Noodles

Reviewed: Apr. 1, 2009
Delicious! We all ate it up, even my 2 year old. I did make some substitutions: capellini instead of udon, red pepper flakes instead of chili paste, tripled amount of peanut butter. I loved this dish and will make it again!
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1 user found this review helpful

The Best Rolled Sugar Cookies

Reviewed: Feb. 13, 2009
Fantastic! The dough was beautiful to work with. I took the advice of another reviewer and stirred the dry ingredients by hand, rather than the mixer. It was tough but the dough was thick, not too sticky, and looked perfect. It was very easy to work with after chilling too. I rolled and cut with cutters, rolled a log and then sliced, and then did the ball/squish with a glass trick. All worked perfectly! The taste, baked and unbaked (hee hee) is outstanding! This is the best rolled sugar cookie I have tried.
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1 user found this review helpful

Fudge-Filled Dessert Strips

Reviewed: Jan. 24, 2009
This was a huge hit at Christmas. The dough is so beautiful to work with; soft and velvety. I added chopped cranberries to the chocolate filling in some, too. I will make these again and next time, I'm going to try using white chocolate instead.
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5 users found this review helpful

Creamy Vanilla Pudding

Reviewed: Jan. 24, 2009
My husband and daughter usually love vanilla pudding but they didn't seem wowed. I thought it tasted too much like custard instead of pudding. We felt like the egg taste was a little too heavy for our tastes. But it was very easy and overall, the recipe was successful.
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1 user found this review helpful

Peanut Butter Kiss Cookies

Reviewed: Dec. 19, 2008
eh. I wasn't in love. My husband liked them enough but he wasn't wowed either. We use organic, natural peanut butter so I'm wondering if we'd like them better using a standard brand. It was very easy though and great to do with kids. If you use natural pb, add a pinch of salt too. It made a huge difference.
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1 user found this review helpful
Photo by Juniper20

Oaty Cereal Bars

Reviewed: Dec. 5, 2008
way too sweet for me and I even reduced the sugar to 1/4 cup. I like the idea but will probably try to add more cereal to stretch it. I also used a little real maple syrup because I didn't have quite enough honey and it was delish with the peanut butter. I'll keep the recipe and make again but will tweak it to make it less sweet. Oh, and my bars were perfect. I used a 9x9 and used a slightly buttered piece of parchment to push on the bars and really get them compressed. I also kept them in the fridge to harden up the peanut butter. They cut beautifully.
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Pecan Snack

Reviewed: Dec. 5, 2008
I made these today to give out as gifts and I ate half of the batch myself!! I cannot believe how yummy they are and how easy the recipe was to prepare. Fantastic...a keeper!
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2 users found this review helpful

Libby's® Pumpkin Cranberry Bread

Reviewed: Nov. 7, 2008
This is a fantastic recipe. I doubled the cranberries and left them whole because I like a tart bite. I only had 2 eggs so I added about 1/2 a cup of unsweetened applesauce. The texture is wonderful. I made 7 mini loaves and 12 muffins from this recipe. Great for gift giving!
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Hot Spiced Cranberry Cider

Reviewed: Oct. 25, 2008
I make it in the crockpot every holiday season and it's always fantastic. It makes the house smell delicious too!
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1 user found this review helpful

Marinated Cheese

Reviewed: Dec. 2, 2007
Great recipe! It's a nice change from boring cheese platters at parties. I made it for my bridesmaid luncheon and they pigged out on it!
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1 user found this review helpful

Displaying results 1-20 (of 26) reviews
 
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