Stacy P Recipe Reviews (Pg. 1) - Allrecipes.com (10181287)

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Pumpkin Waffles with Apple Cider Syrup

Reviewed: Jan. 1, 2010
I just made these for our New Years Day breakfast and they were great. The syrup is wonderful and would taste great on most waffles and pancakes! I did have to cook these a little longer than usual, but well worth the extra minute!
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Alison's Slow Cooker Vegetable Beef Soup

Reviewed: Nov. 16, 2009
This was a really good recipe! I was craving soup for our first cool day of the fall season and this hit the spot. I did add some lima beans and cauliflower to the recipe and omitted the potatoes (didn't have any). The only other thing I changed was the bouillon. I ran out of beef bouillon while making the recipe, so I went out and bought the thick beef paste-style bouillon. I added about a tablespoon before serving and it made the broth very rich but not too salty. The whole family ate this up!
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Chicken Marsala

Reviewed: May 10, 2009
I made this for BUNCO night and it was a big hit! I had a lot of requests for the recipe. I made too much, and my husband and children ate it up (even the mushrooms!) I did not make any changes to the original recipe and thought it was wonderful!
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Pumpkin Dip

Reviewed: Apr. 14, 2009
This is the best pumpkin dip! I did cut back on the spices, used just over a half-tablespoon of cinnamon and pumpkin pie spice! I serve mine with Nilla Wafers and Gingerbread cookies.
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Pork Chops a la Slow Cooker

Reviewed: Mar. 21, 2009
This recipe was well-received at my house. After his first bite, my 5 year old requested that I make it the next night too! I used a large can of Chicken and Rice Soup and added 1 TBSP of Grey Poupon to the soup before pouring over the pork chops. I also added baby carrots and cooked on Low for approx 6 hours.
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Cottage Cheese Chicken Enchiladas

Reviewed: Jul. 23, 2008
Very tasty recipe! I have never cooked with cottage cheese before; was surprised that it tasted that good! My 5 year old son came running into the kitchen to find out what that yummy smell was and could not wait to try them! The only thing I changed was that I made it casserole style (layered) in a 9x13 pan and used a little more enchilada sauce! I will definitely make this again.
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Pork Chop and Feta Skillet

Reviewed: Sep. 5, 2007
This was pretty tasty! Even my 17 month old ate the feta cheese. I used regular feta and thought this tasted really good.
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Greek Pasta Salad III

Reviewed: Jul. 1, 2007
This is a great recipe! I was able to chop the veggies while the pasta was cooking. I also added cooked chopped shrimp and substituted greek olives for the black olives. This is a very easy summer-time dish.
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