Ambie S Recipe Reviews (Pg. 1) - (10180671)

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Ambie S



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Brussels Sprouts Gratin

Reviewed: Dec. 28, 2009
This was so good! My husband doesn't like brussel sprouts and I was trying to find a way to make them where he might actually eat them and this was it. The sauce this makes is delicious - I am going to experiment using it with other veggies too.
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Photo by Ambie S

Brown Sugar Spiced Shortbread

Reviewed: Dec. 23, 2008
Just made these and they taste delicious! The dough was sturdy enough too for cutting into shapes which was nice and after baking they were not crumbly like so many shortbread recipes. Didn't make much though so may be a good one to double.
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Golden Potato Soup

Reviewed: Dec. 19, 2008
I was looking for a recipe to use up leftover ham and this was very good. Didn't have any celery on hand so omitted it, and used dried minced onion as I didn't have any fresh and it still turned out great.
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Baked Teriyaki Chicken

Reviewed: Dec. 2, 2008
The sauce in this recipe is delicious - perfect on thin sliced chicken breast, but also great on beef tenderloin.
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Pepper Crusted Tenderloin of Beef

Reviewed: Jun. 29, 2007
As a newlywed I am always looking for tasty recipes for beef (since I don't usually eat it but my husband loves it). We omitted the pearl onions and shallots since hubby doesn't like either, and used dried Rosemary instead... and it was delicious! Really pretty dish too!
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